2020
DOI: 10.3390/plants9091228
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Allelopathic Potential of Aqueous Extract from Acacia melanoxylon R. Br. on Lactuca sativa

Abstract: We studied the polyphenol (phenolic compounds and flavonoids) composition and allelopathic effects of Acacia melanoxylon R. Br. aerial foliage aqueous extract (0%, 25%, 50%, 75% and 100%) on the seedling growth and plant biomass of the general biotest species, lettuce (Lactuca sativa). Mean leaf fresh weight, leaf dry weight, root fresh weight and root dry weight were decreased following exposure to Acacia aerial foliage, flowers aqueous extract (AFE) and phyllodes aqueous extract (APE) after 6 days. The reduc… Show more

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Cited by 34 publications
(28 citation statements)
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References 48 publications
(71 reference statements)
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“…Phenolic acids (gallic acid, protocatechuic acid, p-hydroxybenzoic acid, p-hydroxybenzaldehyde, vanillic acid, syringic acid, p-coumaric acid, and ferulic acid) and flavonoids (rutin, luteolin, apigenin, and catechin) from Acacia melanoxylon R. Br. aqueous extract significantly reduced protein content of Lactuca sativa (Hussain et al, 2020). Other phytotoxic effects of phenolics include inhibition of nutrient uptake, respiration, photosynthesis, and enzymatic activities of receiver plants (Li et al, 2010).…”
Section: Discussionmentioning
confidence: 99%
“…Phenolic acids (gallic acid, protocatechuic acid, p-hydroxybenzoic acid, p-hydroxybenzaldehyde, vanillic acid, syringic acid, p-coumaric acid, and ferulic acid) and flavonoids (rutin, luteolin, apigenin, and catechin) from Acacia melanoxylon R. Br. aqueous extract significantly reduced protein content of Lactuca sativa (Hussain et al, 2020). Other phytotoxic effects of phenolics include inhibition of nutrient uptake, respiration, photosynthesis, and enzymatic activities of receiver plants (Li et al, 2010).…”
Section: Discussionmentioning
confidence: 99%
“…The inhibitory effect of H. persicum on seed germination and seedling growth of black mustard may be attributed to the high content of its bioactive secondary metabolites, i.e., phenolics, flavonoids, tannins, and saponins, that have been reported to be phytotoxic and allelopathic against weeds if present at high concentrations [18,23,26,28,29,[52][53][54][55][56]. The aqueous extract of Hypericum myrianthum and H. polyanthemum inhibited the seed germination percentage in Lactuca sativa [57,58]. The aqueous extracts of different parts of both Acacia nilotica and Acacia seyal have been reported to inhibit seed germination of black mustard, with the least effect on the wheat seedlings [56].…”
Section: (B) (A)mentioning
confidence: 99%
“…In the face of that score, allelopathy holds great propensity for how such demands can be met. Contemporary studies on allelopathy accentuate on identifying specific allelochemicals that are active, and then isolating and quantifying them [20] These isolates, once identified and characterised, may serve as templates for the development of new herbicides that are environmentally less injurious [21] and [22]. Recent developments in analytical technology have spread tentacles in many disciplines, including agriculture and allelopathy in particular, chiefly in the aspect of exposure to state-of-the-art instrumentation.…”
Section: Introductionmentioning
confidence: 99%