1996
DOI: 10.1016/s1359-0294(96)80096-3
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Alkyl glycosides and polyglycosides

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Cited by 108 publications
(80 citation statements)
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“…In addition, the possibility of the existence of charged impurities in the surfactant sample (e.g., fatty acids) is therefore also unlikely. Work done on alkyl glucosides, however, has shown a dependency of the cloud point of these surfactants on the salt concentration (43,44). This has been attributed to the presence of a low number of charges on the surfactant molecules.…”
Section: Discussionmentioning
confidence: 99%
“…In addition, the possibility of the existence of charged impurities in the surfactant sample (e.g., fatty acids) is therefore also unlikely. Work done on alkyl glucosides, however, has shown a dependency of the cloud point of these surfactants on the salt concentration (43,44). This has been attributed to the presence of a low number of charges on the surfactant molecules.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, carbohydrates are attractive starting materials for chemical elaboration due to their status as a renewable resource (Holmberg, 2001;Von Rybinski, 1996). When conjugated with fatty acids, long-chain alkanols, or other natural hydrophobic species (Johansson and Svensson, 2001;Piispanen et al, 2002), the resulting compounds are appealing alternatives to surfactants of petrochemical origin.…”
Section: Introductionmentioning
confidence: 99%
“…When conjugated with fatty acids, long-chain alkanols, or other natural hydrophobic species (Johansson and Svensson, 2001;Piispanen et al, 2002), the resulting compounds are appealing alternatives to surfactants of petrochemical origin. In particular, the alkylglycosides find widespread use in the food, hygiene, and cosmetics industries (Biermann et al, 1993;Hill and Rhode, 1999;Von Rybinski, 1996), as well as in research applications, such as membrane protein extraction (Garavito and Ferguson-Miller, 2001;Jones, 1999;Le Maire et al, 2000), due to their biological compatibility.…”
Section: Introductionmentioning
confidence: 99%
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“…Glycolipids are one of the major components of cell membranes and are believed to be involved in variety of physiological events (1, 2) such as molecular recognition at cell surfaces (2)(3)(4)(5)(6)(7)(8)(9)(10)(11)(12). From a technical view point, glycolipids synthesized from renewable resources, like oligosaccharides and fatty alcohol, are less environmentally damaging than many other synthetic surfactants (13,14). Moreover, possible biological functions involved in certain oligosaccharide headgroups may make glycolipids particularly attractive as a new type of lipids for liposomal drug delivery systems (15) and various aspects of biotechnology (16).…”
Section: Introductionmentioning
confidence: 99%