2008
DOI: 10.1097/cej.0b013e3282f75e91
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Alcohol and tobacco use, and cancer risk for upper aerodigestive tract and liver

Abstract: This study reviews the association between alcohol, tobacco, and the risk of cancers of the upper digestive and respiratory tract (i.e. oral cavity and pharynx, larynx, and esophagus) and liver. Alcohol drinking and tobacco smoking are the major risk factors for upper aerodigestive tract cancers, accounting for a large proportion (i.e. about three-quarters) of cases in developed countries. Consumption amount is the strongest alcohol-related determinant of risk, whereas the pattern of alcohol-related risk with … Show more

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Cited by 238 publications
(185 citation statements)
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References 50 publications
(73 reference statements)
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“…These studies also report that the risk becomes greater in individuals who consume alcohol and tobacco simultaneously (Inoue et al, 2007;Bagnardi et al, 2011). However, even though alcohol and tobacco are factors that act synergistically, ensuring the increased risk, alcohol is considered an independent risk factor for many types of cancer (Pelucchi et al, 2006).…”
Section: Discussionmentioning
confidence: 98%
“…These studies also report that the risk becomes greater in individuals who consume alcohol and tobacco simultaneously (Inoue et al, 2007;Bagnardi et al, 2011). However, even though alcohol and tobacco are factors that act synergistically, ensuring the increased risk, alcohol is considered an independent risk factor for many types of cancer (Pelucchi et al, 2006).…”
Section: Discussionmentioning
confidence: 98%
“…These heterozygotic heavy drinkers (consuming >18 alcoholic drinks/week) have greater than 80-fold increased risk for squamous cell carcinomas in the upper aerodigestive track (UADT; i.e., oral cavity and pharynx, larynx, and esophagus) compared with a ∼fourfold increase in wild-type ALDH2*1/*1 heavy drinkers (4,(13)(14)(15)(16). Further, an elevated risk of hepatocarcinoma and its recurrence occurs among hepatitis C-infected patients with the ALDH2*2 mutation (17).…”
mentioning
confidence: 99%
“…La edad de inicio ha sido un importante factor de predicción del consumo y de las consecuencias negativas (13,39); aquí se estableció que el tiempo que transcurre entre el inicio y la primera embriaguez también lo es.…”
Section: Variables Asociadas Al Tipo De Consumounclassified