2013
DOI: 10.1002/ijc.28423
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Alcohol and smoking and subsequent risk of prostate cancer in Japanese men: The Japan Public Health Center‐based prospective study

Abstract: Although alcohol and smoking have not been established as risk factors for prostate cancer, they are important risk factors for other human cancers and potentially major avoidable factors. Alcohol drinkers and smokers might be less likely to get screening, which might lead to attenuation of the positive association. Here, we investigated the association of alcohol drinking and smoking and prostate cancer according to stage, as well as prostate cancer detected by subjective symptoms, in a large prospective stud… Show more

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Cited by 52 publications
(57 citation statements)
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References 32 publications
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“…We found a decreased risk of prostate cancer among current smokers, and, specifically, in lighter smokers; this result is supported by a large prospective study among Japanese men (Sawada et al, 2014). Because of the lack of information, analysis by prostate cancer progression was not possible in our cohort, but several earlier studies indicate that there is a negative association between tobacco smoking and localized prostate cancer, and a positive association with the progression of prostate cancer (more advanced stage, higher grade at diagnosis) or a higher risk of prostate cancer death (Watters et al, 2009;Zu and Giovannucci, 2009;Rohrmann et al, 2013;Sawada et al, 2014).…”
Section: Discussionsupporting
confidence: 69%
See 1 more Smart Citation
“…We found a decreased risk of prostate cancer among current smokers, and, specifically, in lighter smokers; this result is supported by a large prospective study among Japanese men (Sawada et al, 2014). Because of the lack of information, analysis by prostate cancer progression was not possible in our cohort, but several earlier studies indicate that there is a negative association between tobacco smoking and localized prostate cancer, and a positive association with the progression of prostate cancer (more advanced stage, higher grade at diagnosis) or a higher risk of prostate cancer death (Watters et al, 2009;Zu and Giovannucci, 2009;Rohrmann et al, 2013;Sawada et al, 2014).…”
Section: Discussionsupporting
confidence: 69%
“…Because of the lack of information, analysis by prostate cancer progression was not possible in our cohort, but several earlier studies indicate that there is a negative association between tobacco smoking and localized prostate cancer, and a positive association with the progression of prostate cancer (more advanced stage, higher grade at diagnosis) or a higher risk of prostate cancer death (Watters et al, 2009;Zu and Giovannucci, 2009;Rohrmann et al, 2013;Sawada et al, 2014). Factors that might explain the decreased risk of prostate cancer among smokers include lower prostate specific antigen levels in smokers and a lower likelihood that smokers will undergo regular prostate cancer screening examinations compared with nonsmokers (Leitzmann and Rohrmann, 2012).…”
Section: Discussionmentioning
confidence: 96%
“…1). Of the remaining 59 articles [1132,3874], 51 articles were included in the meta-analysis. We report results of the other eight articles without including them in the meta-analysis [16,40,41,51,52,58,73,74] because they did not provide enough information to do so.…”
Section: Evidence Acquisitionmentioning
confidence: 99%
“…Although that meta-analysis was published in 2010, it included articles published up to February 2007. Since then, results of several prospective studies have been published [1132]. Also, no dose–response analysis of the association between tobacco use and PCa is available.…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, the major sources of fiber intake in Japan-namely, soy foods, rice, and shiitake mushrooms-differ from those in Western countries. In addition, although prostate cancer is clinically diagnosed as local (confined to the prostate) or advanced (distant spread), studies of the association of various suspected risk factors, such as smoking and isoflavone and green tea intake, with prostate cancer aggressiveness have been conflicting (13)(14)(15)(16). Risk factors for prostate cancer might therefore differ by disease aggressiveness.…”
Section: Introductionmentioning
confidence: 97%