2009
DOI: 10.1016/j.envpol.2009.01.004
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Air pollutant emissions from rice straw open field burning in India, Thailand and the Philippines

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Cited by 534 publications
(306 citation statements)
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“…The reason for this would have been the difference in the C/N ratio of straw (38.9 for harvested straw and 17.1 for mushroom beds, Tables 1 and 3). Gadde et al (2009) compiled GHG emissions factors from straw burning (CO 2 : 1460 g kg dry straw −1 in (2001)). Using these values and the GWP of each gas species, the total GHG emissions amounted to 1607 g CO 2-eq.…”
Section: Discussionmentioning
confidence: 99%
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“…The reason for this would have been the difference in the C/N ratio of straw (38.9 for harvested straw and 17.1 for mushroom beds, Tables 1 and 3). Gadde et al (2009) compiled GHG emissions factors from straw burning (CO 2 : 1460 g kg dry straw −1 in (2001)). Using these values and the GWP of each gas species, the total GHG emissions amounted to 1607 g CO 2-eq.…”
Section: Discussionmentioning
confidence: 99%
“…Rice straw is one of the main residues produced in the region, and its management varies widely. Open burning of straw is a common practice in rice straw management in Asia (Gadde et al 2009). …”
Section: Introductionmentioning
confidence: 99%
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“…Farmers usually dispose of the cereal crop residue through open field burning. This leads not only to emission of harmful gases such as carbon dioxide, carbon monoxide, methane, nitrous oxide, sulphur dioxide and harmful air pollutants into the atmosphere, (Gadde et al, 2009), but also causes loss of nutrients. To minimize this problem, recycling of nutrients (N, P and K) through crop residue incorporation is one of the desired options that may lead to effective disposal and help overcome the deficiencies of other nutrients, viz., S, Zn and B deficiencies, which are widespread in the IGP region (Prasad, 2005).…”
Section: Issn: 2319-7706 Volume 7 Number 06 (2018)mentioning
confidence: 99%