Abstract:The pepper crop is cultivated in all Brazilian regions, and the planting system with the arrangement of plants in the single-row prevails. Therefore, this work aimed to evaluate the agronomic performance and physiological quality of the seeds of different pepper genotypes according to the planting systems. The experiment was carried out at the Federal University of Uberlândia, in Monte Carmelo, in a randomized blocks experimental design, in a 4 x 2 factorial scheme, four genotypes (UFU-62-5M; UFU-28-1M; UFU-58… Show more
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