1996
DOI: 10.1057/9780230378902
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Agriculture in the GATT

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Cited by 155 publications
(90 citation statements)
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“…The other major factors explaining the evolution of EU agricultural and rural policy have been the development of agricultural markets inside the EU and outside, the budgetary costs of maintaining this commonly financed policy, and the pressures on the EU via international trade liberalisation negotiations under GATT and now the WTO. This evolution is well documented, on the trade aspects see Josling, Tangermann and Warley (1996).…”
Section: Introductionmentioning
confidence: 99%
“…The other major factors explaining the evolution of EU agricultural and rural policy have been the development of agricultural markets inside the EU and outside, the budgetary costs of maintaining this commonly financed policy, and the pressures on the EU via international trade liberalisation negotiations under GATT and now the WTO. This evolution is well documented, on the trade aspects see Josling, Tangermann and Warley (1996).…”
Section: Introductionmentioning
confidence: 99%
“…The EEC proposed the measuring and binding of all support to agriculture (i.e., montant de soutien), whereas the US pressed for major agricultural tariffs reductions (Josling at al., 1996: 62-66).…”
Section: Pre-uruguay Round Gatt Negotiationsmentioning
confidence: 99%
“…While the ITO was intended to cover both the agricultural and industrial sectors and included extensive rules for each, the GATT included few rules on agriculture and in practice, due to the extensive use of exemptions, largely excluded agriculture from international trade disciplines (GATT, 1961a;Trebilcock and Howse, 2005). A key difference was that GATT 1948 did not include ICAs, which had been a central part of the ITO's mandate to coordinate world agricultural supply and trade (Josling et al, 1996). This omission is significant for understanding how the relationship between trade and food security was envisaged because a key objective of the Havana Charter had been to make foodstuffs available at below market prices through ICAs.…”
mentioning
confidence: 99%
“…By the mid-1980s, world agricultural trade was in a state of disarray due to the prevalence of production and trade distorting policies in a number of countries (Johnson, 1973;Tyers and Anderson, 1992;Josling, et al, 1996;Hathaway, 1997). This was an era of 'cheap food' and structural surpluses were disposed off, inter alia, through export subsidies and food aid.…”
Section: What Are the Links To The Reform Process Under The Uruguay Rmentioning
confidence: 99%