2018
DOI: 10.1787/dc152bc0-en
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Agriculture, Food and Jobs in West Africa

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Cited by 22 publications
(29 citation statements)
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“…The latest Intergovernmental Panel on Climate Change (IPCC) Report identified the region as a "climate change hot spot" that is, countries where human security is threatened due to projected climate change impacts (IPCC, 2019: 197;Diffenbaugh andGiorgi, 2012, de Sherbinin, 2014). With the food economy making up 66% of total employment in West Africa, the regional economic system is reliant upon climate stability (Allen et al, 2018). In countries such as Burkina Faso, Chad, Niger and Mali, where the food economy contributes to over 80% of employment, climate variability puts both national and local economies in a vulnerable state (FAO, 2014).…”
Section: Executive Summarymentioning
confidence: 99%
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“…The latest Intergovernmental Panel on Climate Change (IPCC) Report identified the region as a "climate change hot spot" that is, countries where human security is threatened due to projected climate change impacts (IPCC, 2019: 197;Diffenbaugh andGiorgi, 2012, de Sherbinin, 2014). With the food economy making up 66% of total employment in West Africa, the regional economic system is reliant upon climate stability (Allen et al, 2018). In countries such as Burkina Faso, Chad, Niger and Mali, where the food economy contributes to over 80% of employment, climate variability puts both national and local economies in a vulnerable state (FAO, 2014).…”
Section: Executive Summarymentioning
confidence: 99%
“…Among those most vulnerable to the effects of climate change are women. Women in the Sahel overwhelmingly rely on the agricultural and food economies, with women contributing to 40% of agricultural production, 80% of agricultural processing, and 70% of agricultural distribution labour regionally (Allen et al, 2018). As a result, gender inequity within the Sahel is particularly pronounced (Map 1 Map 1).…”
Section: Executive Summarymentioning
confidence: 99%
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“…In some countries in sub-Saharan Africa, time-related underemployment for women is as high as 40 or 50% of total employment while women continue working fewer hours in paid employment and still perform the vast majority of unpaid household and care work, often the result of persisting gender norms (Sunmola et al, 2020). In sub-Saharan Africa, many working women remain self-employed and a high proportion work as contributing family workers, mainly in the food economy (34.9%) (Allen et al, 2018). In sub-Saharan Africa, 63.2% of women in wage employment do not contribute to social protection and therefore cannot fall back on a social safety net -globally this number is 40% (Sunmola, 2020).…”
Section: Labour Force Dynamicsmentioning
confidence: 99%
“…This is especially true in West Africa where women are major stakeholders at every stage of the food system, from production, processing, to distribution and food preparation (Gnisci, 2016). Women's role in off-farm food economy activities, for example, represents between 72% and 88% of all employment in downstream food processing, marketing and services (Allen et al, 2018). Women also significantly contribute to building resilience to climate-related and conflict-related food crises (Gnisci, 2016).…”
Section: Introductionmentioning
confidence: 99%