2017
DOI: 10.1016/j.bbagen.2017.09.002
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Aggregation properties of a disordered protein are tunable by pH and depend on its net charge per residue

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Cited by 30 publications
(32 citation statements)
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“…Lyophilized proteins were suspended in 25 m m phosphate buffer (pH 7.0) to a concentration of 8 μ m . CD spectra were measured using a J‐815 spectropolarimeter (Jasco Corp., Easton, MD, USA) in 1‐mm path length cuvette as described . In experiments aimed to assess thermal stability spectra were collected by measuring the CD signal at 215 nm fixed wavelength, and the sample was progressively heated from 25 to 90 °C.…”
Section: Methodsmentioning
confidence: 99%
“…Lyophilized proteins were suspended in 25 m m phosphate buffer (pH 7.0) to a concentration of 8 μ m . CD spectra were measured using a J‐815 spectropolarimeter (Jasco Corp., Easton, MD, USA) in 1‐mm path length cuvette as described . In experiments aimed to assess thermal stability spectra were collected by measuring the CD signal at 215 nm fixed wavelength, and the sample was progressively heated from 25 to 90 °C.…”
Section: Methodsmentioning
confidence: 99%
“…The experimental data was obtained from Tedeschi et al [33]. The pH-dependent experimental solubility of a model IDP was used as training set to parameterize a function that describes protein solubility as a function of pH.…”
Section: Solubility Modellingmentioning
confidence: 99%
“…However, it is well known that the partition coefficients of the neutral and charged species of ionizable amino acids, and therefore their hydrophobicity, depend on the pH of the solution [31,32]. Moreover, the electrostatic properties of proteins, i.e., their net charge in a given solution, are also connected to the solution pH, being important determinants of protein solubility [33,34].…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, intrinsically disordered proteins lack of a well-defined structure and have a more relaxed conformation because their sequences are depleted in hydrophobic amino acids. The accompanying enrichment in polar and charged amino acids, as a general rule, causes intrinsically disordered proteins to be soluble in aqueous solutions [18,21] and to have higher solvent accessibility than globular proteins [41][42][43]. Coherently, we found that IDPs are characterized by the highest values of solubility and of accessible surface area with respect to the rest of the human proteome ( Fig.…”
Section: Idps Are More Soluble and Have Higher Solvent Accessibility mentioning
confidence: 73%
“…The combination of a relatively low proportion of hydrophobic residues, a relatively high proportion of charged and polar residues, and high solvent accessibility represents an hallmark of IDPs [2,3,17]. All these features were shown to be associated with increased protein solubility [2,3,18], which is an important thermodynamic property in structural and biophysical studies.…”
Section: Introductionmentioning
confidence: 99%