2023
DOI: 10.1007/s00726-023-03269-2
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Age-associated polyamines in peripheral blood cells and plasma in 20 to 70 years of age subjects

Abstract: Dietary polyamines have been associated with slowing ageing processes and various pathologies, raising the importance of establishing reference values at different ages throughout life. This study aimed to analyse age-dependent variations in polyamine content using peripheral blood cells and plasma in a healthy and homogeneous population. Peripheral blood of 193 volunteers of both sexes (20–70 years), selected by convenience, was processed to separate cells and plasma. A pre-column derivatization method was us… Show more

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Cited by 2 publications
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“…Furthermore, elevated polyamine levels are also linked to age-related diseases such as PD and AD [67,100]. This contrasts with the conventional perspective, which primarily attributes the decline in polyamine homeostasis to the aging process [101]. This paradox highlights the challenging nature of categorizing the dynamics of polyamines in age-related diseases and their potential use as therapeutic adjuvants.…”
Section: Discussionmentioning
confidence: 98%
“…Furthermore, elevated polyamine levels are also linked to age-related diseases such as PD and AD [67,100]. This contrasts with the conventional perspective, which primarily attributes the decline in polyamine homeostasis to the aging process [101]. This paradox highlights the challenging nature of categorizing the dynamics of polyamines in age-related diseases and their potential use as therapeutic adjuvants.…”
Section: Discussionmentioning
confidence: 98%