Raspberry 2018
DOI: 10.1007/978-3-319-99031-6_2
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Advances in Rubus Breeding

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Cited by 8 publications
(3 citation statements)
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“…United Nations, Corporate Statistical Database (FAOSTAT) 2019, retrieved January 14, 2021). Commercial breeding for red raspberry (Rubus idaeus) began about 200 years ago, and most of the currently available cultivars share the same germplasm pedigree dating back to the late 1800s and early 1900s (Jennings, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…United Nations, Corporate Statistical Database (FAOSTAT) 2019, retrieved January 14, 2021). Commercial breeding for red raspberry (Rubus idaeus) began about 200 years ago, and most of the currently available cultivars share the same germplasm pedigree dating back to the late 1800s and early 1900s (Jennings, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…Raspberries are valued for their distinctive flavour and colour and raspberry fruit breeding has widened its focus from traits associated with agronomic performance and disease resistance towards those associated with fruit sensory quality (Jennings, 2018 ; Jennings et al, 2016 ) and potential health benefits (e.g., Mazzoni et al, 2016 ). The potential health benefits of raspberries have been associated with their polyphenol content and composition (e.g., Hancock et al, 2018 ).…”
Section: Introductionmentioning
confidence: 99%
“…The species is diploid (2n = 2x = 14) of the subgenus Idaeobatus (VanBuren et al 2018a). Breeding of this species began in the early 21st century at the USDA ARS New York State Agricultural Experiment Station in Corvallis, OR and in Beltsville, MD, and with New Zealand HortResearch Inc (Jennings 2018). Molecular improvement for fruit traits was hampered by the lack of a high quality reference genome (Jibran et al 2018).…”
Section: Introductionmentioning
confidence: 99%