Fermentation
 2024
DOI: 10.3390/fermentation10080427
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Advances and Future Directions in the Use of Lactobacillus in Forage Storage and Processing

Jie Zhao,
Lin Mu,
Hao Guan
et al.

Abstract: The “The Use of Lactobacillus in Forage Storage and Processing” Special Issue (SI) in Fermentation has brought together groundbreaking research and innovative methodologies in the realm of forage preservation [...]

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