2008
DOI: 10.1007/s11270-008-9762-4
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Adsorptive Potential of 2-Mercaptobenzimidazole-Immobilized Organophilic Hydrotalcite for Mercury(II) Ions from Aqueous Phase and Its Kinetic and Equilibrium Profiles

Abstract: An organophilic calcined hydrotalcite (OHTC) was prepared by treating calcined hydrotalcite (HTC) with sodium dodecylbenzene sulphonate (an anionic surfactant) to achieve a high loading of thiol functionality through the immobilization of 2-mercaptobenzimidazole (MBI) as a chelating agent. The adsorbent (MBI-OHTC) obtained was characterized using XRD, FTIR, SEM, TG/DTG, surface area analysis and potentiometric titration. The adsorption of MBI-OHTC to remove Hg(II) ions from aqueous solutions was studied as a f… Show more

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Cited by 15 publications
(15 citation statements)
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“…Sulfur-and imidazole-based resins have been reported above for their efficient chelation of precious metals [35]. 2-Mercaptobenzimidazole (MBI) combines sulfur and imidazole groups and develops attractive binding properties that were used for synthesizing new resins [36][37][38][39][40][41].…”
Section: Introductionmentioning
confidence: 99%
“…Sulfur-and imidazole-based resins have been reported above for their efficient chelation of precious metals [35]. 2-Mercaptobenzimidazole (MBI) combines sulfur and imidazole groups and develops attractive binding properties that were used for synthesizing new resins [36][37][38][39][40][41].…”
Section: Introductionmentioning
confidence: 99%
“…At pH 4, the dominant Hg(II) species are Hg(OH) 2 (39.90%), HgOHCl (25.20%), HgCl 2 (10.02%) and the other species such as HgOH + (2.0%), HgCl + (2.5%) and Hg 2+ (0.50%) are present in minor quantities. In the pH range 6-8 the dominant species present are Hg(OH) 2 (79.62%) and HgOHCl (10.02%) [27]. The higher affinity of sulfhydryl group in 2-mercaptobenzamide at higher pH is explained well by the Pearson rule because sulfhydryl group and Hg(II) are soft base and soft acid respectively.…”
Section: Effect Of Ph On the Recovery Of Hg(ii) Ionsmentioning
confidence: 85%
“…There were two characteristic peaks between 263 and 331 °C and 331 and 400 °C of PAA-AM/St, and the significant weight loss occurred at 316 °C and 342 °C, respectively (as shown in Figure 6). The weight loss between 263 and 331 °C corresponded to the collapse of the main structure of starch, while the weight loss between 331 and 400 °C was due to the collapse of the chain structure of PAA-AM copolymers [27,28]. The results show that the poly (acrylicacrylamide) chain was successfully grafted onto the starch structure.…”
Section: Thermal Stabilitymentioning
confidence: 88%
“…All the RSD values are less than 5%, which indicates that the SEC method performed is accurate and reliable [26]. PDI is defined as the ratio of M w to M n [27]. Generally speaking, the larger the PDI value is, the wider the molecular weight distribution is, the smaller the PDI value is, the narrower the molecular weight distribution is [28].…”
Section: Measurement Of Molecular Weightmentioning
confidence: 95%