2005
DOI: 10.1016/j.jcis.2005.01.018
|View full text |Cite
|
Sign up to set email alerts
|

Adsorption of human insulin and AspB28 insulin on a PTFE-like surface

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

4
49
0

Year Published

2008
2008
2022
2022

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 47 publications
(53 citation statements)
references
References 59 publications
(77 reference statements)
4
49
0
Order By: Relevance
“…Here we should note that the association state of insulin, which can be affected by buffer and pH, [26][27][28][29] also, might influence the insulin adsorption. 6 …”
Section: Physicochemical Properties Of the Prepared Membranesmentioning
confidence: 99%
See 2 more Smart Citations
“…Here we should note that the association state of insulin, which can be affected by buffer and pH, [26][27][28][29] also, might influence the insulin adsorption. 6 …”
Section: Physicochemical Properties Of the Prepared Membranesmentioning
confidence: 99%
“…Since pain and risk for infection cannot be completely avoided in this method, novel non-invasive insulin delivery techniques such as iontophoresis have been required. [1][2][3][4][5] The adsorption of proteins on biomaterial surfaces has been widely studied, [6][7][8][9][10] and it has been identified to be very complex and can be influenced by a lot of factors such as electrostatic interactions and hydrophilicity/hydrophobicity. Protein adsorption on membranes not only could change the pore size and charge property of the membrane but also could give valuable information for the study of the protein transport mechanism within the membrane.…”
mentioning
confidence: 99%
See 1 more Smart Citation
“…Hydrophobic and electrostatic interactions are known to be involved in the mechanism of protein adsorption on interfaces. 24,25) It is therefore probable that hydrophobic interactions are involved in filgrastim adsorption on infusion sets. Figure 5 is a representation of the assumed filgrastim adsorption process on infusion sets.…”
Section: Resultsmentioning
confidence: 99%
“…The insulin monomer, which exposes lateral hydrophobic residues, interacts more readily with hydrophobic surfaces, which leads to its denaturation [31][32][33][34]. Modification of critical amino acids in the B-chain, either decreases (Asp28 and/or Pro29, [35,36]) or increases (Glu13Gln, [37,38]) the stability of the oligomeric forms. In the case of protein mixtures, a situation often encountered is the kinetic competition between several proteins on the material surfaces, which results in the 'Vroman' effect [39].…”
Section: 3mentioning
confidence: 99%