Adherence to the EAT-Lancet diet is associated with a lower risk of type 2 diabetes: the Danish Diet, Cancer and Health cohort

Langmann, Fie; Ibsen, Daniel B; Tjønneland, Anne; Olsen, Anja; Overvad, Kim; Dahm, Christina C.

doi:10.1007/s00394-023-03090-3

Cited by 9 publications

(7 citation statements)

References 42 publications

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“…After deduplicating, 1397 records remained for screening through titles, abstracts, and full texts. Ultimately, five studies comprising four prospective studies [17][18][19]27] and one cross-sectional study [31] were included in the systematic review. The progression of the search and selection process is depicted in Figure 1.…”

Section: Literature Searchmentioning

confidence: 99%

“…The data for these studies were extracted from five distinct databases: the Danish Diet, Cancer and Health cohort study; Malmö Diet and Cancer (MDC) study; UK Biobank; EPIC-Oxford study; and the Mexican Teachers' Cohort (MTC). For the quality assessment, the cross-sectional study scored 10 on the AHRQ scale [31], and the four cohort studies scored 9 on the NOS scale [17][18][19]27]. All the studies were classified as high quality.…”

Section: Study and Patient Characteristics And The Assessment Of Qualitymentioning

confidence: 99%

“…Langmann et al [27] explored the relationship between adherence to the EAT-Lancet diet and the risk of T2DM among 54,232 participants in the Danish Diet, Cancer and Health cohort study. Within this cohort of middle-aged Danish adults, a stronger adherence to the EAT-Lancet dietary guidelines was correlated with a decreased risk of T2DM onset.…”

Section: The Relationship Between Eat-lancet Diet and Diabetesmentioning

confidence: 99%

“…The Quality Assessments Langmann, 2023 [27] Their results showed that greater adherence to the EAT-Lancet diet was associated with a lower risk of developing type 2 diabetes in a middle-aged Danish population. 9…”

Section: Study Main Findingsmentioning

confidence: 99%

“…The EAT-Lancet diet has been designed for the general population, but several studies have found that the EAT-Lancet diet is associated with a lower risk of developing diabetes. For instance, Langmann et al [27] explored the relationship between the EAT-Lancet diet and the risk of T2DM, concluding that adherence to this diet was linked to a decreased risk of T2DM. López et al [17] examined the relationship between the EAT-Lancet healthy reference diet (EAT-HRD) and T2DM incidence, and found that compliance with legume, fish, and red meat recommendations was associated with a reduced incidence of T2DM.…”

Section: Introductionmentioning

confidence: 99%

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The Association between the EAT–Lancet Diet and Diabetes: A Systematic Review

Lin,

Wang,

Huang

2023

Nutrients

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Several studies have explored the association between diabetes and the EAT–Lancet diet. Thus, the objective of our study was to conduct a systematic review to analyze and summarize all clinical studies concerning the association between diabetes and the EAT–Lancet diet. We undertook a comprehensive search of the Embase, Cochrane, and PubMed databases up to 15 August 2023. All clinical studies concerning the association between diabetes and the EAT–Lancet diet were summarized and analyzed. In total, our systematic review included five studies of four prospective studies and one cross-sectional study, encompassing 259,315 participants. All the included studies were evaluated as high quality. The outcomes from all studies indicated that adherence to the EAT–Lancet diet was correlated with a reduced risk of diabetes. In conclusion, the EAT–Lancet diet may be an effective dietary intervention for diabetes. Nevertheless, the number of studies examining the association between diabetes and the EAT–Lancet diet is limited. Further high-quality studies are required to expand our understanding of the benefits of the EAT–Lancet diet for patients with diabetes.

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