Adherence to the Dietary Approaches to Stop Hypertension-style diet in relation to glioma: a case–control study

Benisi-Kohansal, Sanaz; Shayanfar, Mehdi; Mohammad-Shirazi, Minoo; Tabibi, Hadi; Sharifi, Giuve; Saneei, Parvane; Esmaillzadeh, Ahmad

doi:10.1017/s0007114515005504

Cited by 30 publications

(18 citation statements)

References 29 publications

(53 reference statements)

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“…42 However, previous studies have used FFQs to measure DASH and to predict outcomes based on DASH adherence. 37,43 Second, the DASH indices used in this study had scores that ranged from 0-9 and most participants scored lower than a 4. This limits our ability to detect differences in outcomes between different levels of DASH adherence.…”

Section: Discussionmentioning

confidence: 94%

The Effect of a Digital Behavioral Weight Loss Intervention on Adherence to the Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Medically Vulnerable Primary Care Patients: Results from a Randomized Controlled Trial

Steinberg¹,

Kay²,

Burroughs³

et al. 2019

Journal of the Academy of Nutrition and Dietetics

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Author Contributions Dr. Steinberg (DS) had full access to all of the data in the study and takes responsibility for the integrity of the data and the accuracy of the data analysis. DS drafted the manuscript for publication. GB conceived of the study, acquired study funding, led study design and supervised its coordination. DS coordinated intervention design. LS participated in study conceptualization and design. MK conducted statistical analysis. MK, JB and LS contributed to the drafting of the manuscript. No writing assistance other than copy editing was provided in the preparation of the manuscript. All authors read and approved the final manuscript. Declaration of conflicting interests and financial disclosure Dr. Steinberg is a consultant with Omada Health. Gary Bennett holds equity in Coeus Health and serves on the scientific advisory boards of Nutrisystem and Interactive Health. These organizations had no role in study design, data collection, data analysis and interpretation of data, in the writing of the report, or in the decision to submit the article for publication. The remaining authors declare that they have no conflicting interests. Research Snapshot: Research Question: Can a behavioral weight loss intervention, as compared to usual care, influence DASH diet adherence? Key Findings: Within a randomized controlled trial examining a digital health weight loss intervention (Track) among patients with obesity-related comorbidities (e.g., diabetes and hypertension), the intervention produced weight loss and significant, but small, improvements in DASH adherence as compared to usual care. Although Track led to small unintended improvements in DASH adherence, to reduce chronic disease burden, weight loss interventions should emphasize both caloric restriction and diet quality.

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Section: Discussionmentioning

confidence: 94%

The Effect of a Digital Behavioral Weight Loss Intervention on Adherence to the Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Medically Vulnerable Primary Care Patients: Results from a Randomized Controlled Trial

Steinberg¹,

Kay²,

Burroughs³

et al. 2019

Journal of the Academy of Nutrition and Dietetics

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“…In light of the fact that dietary components are consumed in the context of mixed meals with their probable additive or synergistic effects on each other 11 , assessment of the role of dietary patterns in the pathogenesis of health outcomes is a priority. In this regard, greater adherence to the low carbohydrate diet 12 , Dietary Approaches to Stop Hypertension (DASH)-style pattern 13 , and Mediterranean diet 14 were inversely associated with the odds of glioma. In contrast, a positive relationship was reported between dietary inflammatory index and risk of glioma in earlier studies 15 .…”

Section: Introductionmentioning

confidence: 99%

Adherence to plant-based dietary patterns in relation to glioma: a case–control study

Mousavi

Shayanfar

Rigi

et al. 2021

Sci Rep

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Available evidence suggests a favorable association between adherence to a plant-based diet and disease prevention, but data on the link between such dietary intakes and cancer are scarce. We examined the association between the overall plant-based diet (PDI), healthy plant-based diet (hPDI), and unhealthy plant-based diet (uPDI) and risk of glioma. This case–control study was conducted on 128 newly diagnosed glioma patients, and 256 hospital-based controls. Cases were diagnosed by pathological test and controls were selected from hospitalized people in orthopedic and surgical wards. Dietary intakes were assessed using a validated Block-format 123-items food frequency questionnaire. Scores of plant-based dietary patterns were calculated using the method suggested by Satija et al. After controlling for potential confounders, individuals with higher scores of PDI (OR: 0.54, 95% CI: 0.32–0.91, P-trend < 0.001) and hPDI (OR: 0.32, 95% CI: 0.18–0.57, P-trend < 0.001) had significantly lower odds of glioma compared with those with the lowest scores. This association did not change in the fully adjusted model; such that subjects in the highest tertile of PDI and hPDI were 69% and 71% less likely to have glioma compared with those in the lowest tertile. In contrast, higher scores of uPDI was significantly associated with a greater odds of glioma (OR: 2.85, 95% CI: 1.26–6.47, P-trend = 0.02). Adherence to PDI and hPDI was associated with a lower odds of glioma, while greater adherence to uPDI was directly associated with the likelihood of glioma. Further prospective cohort studies are needed to examine our findings.

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“…In the present study, we found that greater adherence to AHEI was associated with decreased odds of glioma. In our earlier study, adherence to DASH diet, known as a high-quality dietary pattern, was associated with 72 % lower risk of glioma (12) . Findings of previous studies on the association between AHEI and risk of other cancers were also in line with our findings.…”

Section: Discussionmentioning

confidence: 86%

A case–control study on dietary quality indices and glioma

et al. 2019

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No study is available that has assessed the association of dietary diversity score (DDS) and alternative healthy eating index (AHEI) with glioma. The present study aimed to assess this association in Iranian adults. Overall, 128 pathologically confirmed cases of glioma were enrolled from hospitals and 256 age- and sex-matched controls were recruited from other wards of the hospital between 2009 and 2011. Dietary assessment was done using a validated block-format 123-item semi-quantitative FFQ. Dietary indices including DDS and AHEI-2010 were constructed according to standard methods. After controlling for potential confounders, a significant inverse association was found between DDS and risk of glioma (OR 0·42, 95 % CI 0·19, 0·94). Such finding was also seen when further adjustment was made for BMI; such that participants in the highest quartile of DDS were 56 % less likely to have glioma compared with those in the lowest quartile (OR 0·44, 95 % CI, 0·20, 0·97). In addition, a significant inverse association was found between adherence to AHEI and glioma; such that in the fully adjusted model, participants in the fourth quartile of AHEI had 74 % lower risk of glioma compared with those in the first quartile (OR 0·26, 95 % CI 0·12, 0·56). In conclusion, we found that greater adherence to the healthy, as measured by AHEI, and diverse, as measured by DDS, diets was associated with decreased odds of glioma.

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Adherence to the Dietary Approaches to Stop Hypertension-style diet in relation to glioma: a case–control study

Cited by 30 publications

References 29 publications

The Effect of a Digital Behavioral Weight Loss Intervention on Adherence to the Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Medically Vulnerable Primary Care Patients: Results from a Randomized Controlled Trial

The Effect of a Digital Behavioral Weight Loss Intervention on Adherence to the Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Medically Vulnerable Primary Care Patients: Results from a Randomized Controlled Trial

Adherence to plant-based dietary patterns in relation to glioma: a case–control study

A case–control study on dietary quality indices and glioma

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