Addressing nutritional issues and eating behaviours among university students: a narrative review
Noha M. Almoraie,
Noor M. Alothmani,
Wajd D. Alomari
et al.
Abstract:University life is a critical period for establishing healthy eating habits and attitudes. However, university students are at risk of developing poor eating habits due to various factors, including economic conditions, academic stress, and lack of information about nutritional concepts. Poor diet quality leads to malnutrition or overnutrition, increasing the risk of preventable diseases. Food environments on university campuses also play a significant role in shaping the dietary habits of students, with the a… Show more
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