“…The latter is an imbalance of free radicals such as reactive oxygen species ( ROS ), reactive nitrogen species and antioxidant defense in cells and tissues. If not controlled, oxidative stress may result in lipid peroxidation, protein oxidation, DNA damage, apoptosis and inflammation, which negatively impact birds’ productive and reproductive performance, health and product quality ( Sahin et al, 2013 ; Pisoschi and Pop, 2015 ; Lee et al, 2019 ; Lauridsen, 2019 ; Mountzouris et al, 2022 ).…”