2014
DOI: 10.1007/s00792-014-0710-5
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Adaptational properties and applications of cold-active lipases from psychrophilic bacteria

Abstract: Psychrophilic microorganisms are cold-adapted with distinct properties from other thermal classes thriving in cold conditions in large areas of the earth's cold environment. Maintenance of functional membranes, evolving cold-adapted enzymes and synthesizing a range of structural features are basic adaptive strategies of psychrophiles. Among the cold-evolved enzymes are the cold-active lipases, a group of microbial lipases with inherent stability-activity-flexibility property that have engaged the interest of r… Show more

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Cited by 57 publications
(30 citation statements)
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“…These features make these hydrolytic enzymes potential biocatalysts for use in several industrial fields . Studies have revealed the strong potency of cold‐active lipases for the organic synthesis of valuable short‐chain esters such as flavors used in food and pharmaceuticals . Amylases are essential in the conversion of starches into oligosaccharides and they are used in the production of maltodextrin, glucose or fructose syrups and in different sectors like textile, paper, and detergent industries .…”
Section: Discussionmentioning
confidence: 99%
“…These features make these hydrolytic enzymes potential biocatalysts for use in several industrial fields . Studies have revealed the strong potency of cold‐active lipases for the organic synthesis of valuable short‐chain esters such as flavors used in food and pharmaceuticals . Amylases are essential in the conversion of starches into oligosaccharides and they are used in the production of maltodextrin, glucose or fructose syrups and in different sectors like textile, paper, and detergent industries .…”
Section: Discussionmentioning
confidence: 99%
“…However, these organisms, through evolutionary processes, developed metabolic capabilities that enable them to survive and multiply at low temperatures [ 3 , 4 ]. Cold-active biocatalysts from psychrophilic microbial strains are attractive with respect to applications that profit from low-temperature reaction conditions, for example due to thermal instability of products and reactants, like in the food processing industry, or the need to efficiently inactivate the biocatalysts during downstream processes, as exemplified by enzymes for bio-chemical synthesis or molecular research [ 5 8 ]. Advantages of such enzymes are their often high rates of catalytic activity at low temperature, low temperature optima and less resistance to thermal inactivation as compared to their mesophilic counterparts.…”
Section: Introductionmentioning
confidence: 99%
“…Lipases or triacylglycerol acyl ester hydrolases belong to the serine hydrolase family; they are called carboxylic acid esterases, numbered as EC 3.1.1.3, and are a group of Sources of lipase A Review on Geotrichum Lipases: Production, Purification, Immobilization and Applications 18 Advances in Candida (C.) rugosa lipases covering production, purification and structure and activity 19 Overview on Rhizopus lipases with a focus on their structure, protein engineering and their biotechnological applications 20 Yeast and fungal lipases and their cellular physiology and biotechnological applications 21 Cold-evolved lipases from psychrophilic bacteria and their peculiar properties along with their potential biotechnological applications 22 Role of microbial lipases in green chemistry and eco-friendly processes 23 Medical and pharmaceutical application…”
Section: Lipase Structurementioning
confidence: 99%