2008
DOI: 10.1007/s11434-008-0221-9
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Adaptation to salinity in mangroves: Implication on the evolution of salt-tolerance

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Cited by 73 publications
(44 citation statements)
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“…The antioxidant activity of A. corniculatum may play an important role in the salinity and drought stress [38,39]. Exogenous application of glycine betaine has a positive effect for the A. corniculatum under drought stress, which is favorable for mangrove plants to mitigate adverse effects [39].…”
mentioning
confidence: 99%
“…The antioxidant activity of A. corniculatum may play an important role in the salinity and drought stress [38,39]. Exogenous application of glycine betaine has a positive effect for the A. corniculatum under drought stress, which is favorable for mangrove plants to mitigate adverse effects [39].…”
mentioning
confidence: 99%
“…The literature on mangrove ecosystems has rapidly increased during the last 15 years, since the publication of the now classic book The Botany of Mangroves (Tomlinson, 1986), and a number of relevant reviews have been written on the ecology and physiology of mangrove ecosystems components (Ball, 1988;Medina, 1999;Kathiresan and Bingham, 2001;Lüttge, 2002, Komiyama et al, 2008Gilman et al, 2008;Liang et al, 2008;Parida and Jha, 2010;Reef et al, 2010;Feller et al, 2010;Wang et al, 2011). Here we will emphasize some aspects that appear to us particularly relevant for understanding the physiological ecology of mangroves in the Anthropocene.…”
Section: Financial Instrumentsmentioning
confidence: 99%
“…Plants respond to these stresses through various biochemical and physiological processes, including decreased stomatal conductance, carbon fixation and efficiency of light-harvesting mechanisms, repression of cell growth, and increased respiration and accumulation of osmolytes and proteins involved in stress tolerance [173]. To combat osmotic stress imposed by high salinity, plants require to synthesize compatible organic solutes, such as proline, glycine betaine, trehalose, sorbitol, mannitol, pinitol, and sucrose in the cytosol [29, 45,46,173,174,175]. To counteract the ill effects of salinity stress, plants have developed stress management strategies involving the action of antioxidants like ascorbic acid, glutathione, vitamin E, flavonoids, carotenoids [176], and antioxidant enzymes, such as SOD, CAT, guaiacol peroxidase, APX, monodehydroascorbate peroxidase, and dehydroascorbate peroxidase [177].…”
Section: Salt Stressmentioning
confidence: 99%