2017
DOI: 10.1080/07315724.2016.1274691
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Acute and Long-Term Impact of High-Protein Diets on Endocrine and Metabolic Function, Body Composition, and Exercise-Induced Adaptations

Abstract: High protein diets effectively improve body composition by acting through different pathways.

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Cited by 31 publications
(31 citation statements)
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“…Overall, high-protein diets have been shown to improve body composition through alterations in satiety, muscle protein synthesis and TEF (19) . The higher satiety of high-protein diets can be attributed to increases in anorexigenic hormones (cholecystokinin, glucagon-like peptide-1, peptide YY, leptin), combined with decreases in orexigenic hormones (ghrelin) (19) . Higher protein intakes have also been shown to retain lean body mass and promote fat loss in a energy-restricted state (20)(21)(22) .…”
Section: Discussionmentioning
confidence: 99%
“…Overall, high-protein diets have been shown to improve body composition through alterations in satiety, muscle protein synthesis and TEF (19) . The higher satiety of high-protein diets can be attributed to increases in anorexigenic hormones (cholecystokinin, glucagon-like peptide-1, peptide YY, leptin), combined with decreases in orexigenic hormones (ghrelin) (19) . Higher protein intakes have also been shown to retain lean body mass and promote fat loss in a energy-restricted state (20)(21)(22) .…”
Section: Discussionmentioning
confidence: 99%
“…The diet of this study was hypocaloric with a reduction of 500 kcal/day during the treatment period to achieve a weekly weight loss of 400 grams, an amount that is a safe, achievable, and clinically meaningful goal for weekly weight loss [32]. Dietary protein intake was set at 1.8 g/kg of body mass, as higher protein consumption has been shown to help offset losses in lean tissue mass and promote greater adherence to the nutritional regimen [33]. No vitamins or other nutritional complements were prescribed.…”
Section: Dietary Interventionmentioning
confidence: 99%
“…Greater habitual protein intake has been shown to be associated with lower BMI, lower waist circumference, and improved cholesterol, especially in overweight and obese individuals [8]. More importantly, higher protein intake has been shown to be more favorable for improving body composition, promoting fat loss through increases in energy expenditure [911]. In blue collar workers, greater habitual protein intake is also associated with greater maximal and explosive strength [12], which is important for firefighter performance [13] and avoiding common injuries (i.e.…”
Section: Introductionmentioning
confidence: 99%