1963
DOI: 10.1097/00010694-196304000-00009
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Acid Sulfate Soils (Cat-Clays) of the Tropics

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Cited by 30 publications
(12 citation statements)
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“…These results are similar to those of Chang and Chu (1961), Moorman (1963), Hue and Amien (1990) and Enwezor and Moore (1996).…”
Section: Discussionsupporting
confidence: 88%
See 1 more Smart Citation
“…These results are similar to those of Chang and Chu (1961), Moorman (1963), Hue and Amien (1990) and Enwezor and Moore (1996).…”
Section: Discussionsupporting
confidence: 88%
“…Such soils, upon drainage and aeration, show definite and severe acidification as a result of the oxidation of sulphides (mainly pyrite, FeS 2 ) which may lead to the formation of sulphuric acid. These soils are not limited to marine flood plains exclusively, but other soils that bear FeS 2 deposits inland may equally show the same phenomenon (Moorman, 1963, Hue and Amien 1990, Enwezor and Moore 1996. Van-der Spek (1950) earlier used the term "catclay" to denote acid soil material in its oxidized form showing straw-yellow mottling and streak of basic ferric sulphate, while Edelman et al (1958), proposed the term "mud-clay" to denote the non-drained, unoxidised soil with a high potential acidity.…”
Section: Introductionmentioning
confidence: 99%
“…Acid sulfate soils are found where sulfate ions, originally carried by seawater, are reduced to H 2 S under anaerobic conditions in sediments high in organic matter (Moormann, 1963). This gives these waterlogged soils the unpleasant aroma of rotten eggs.…”
Section: Sulfidic Soils (C)mentioning
confidence: 99%
“…Increases in soil acidity could also be reduced by making a conscious effort to sell off-farm only cation-low crops such as cereal grain rather than cation-rich crops such as vegetables, and to return all crop residues to the land as quickly as possible. Acid-tolerant crops could be grown, such as oil palm and cassava (IITA 1987) and pineapple (Moorman 1963). There are also substantial differences between cultivars of major grain crops in.…”
Section: Opportunities For Developing New Agronomic Practices In Devementioning
confidence: 99%