“…Products containing multiple strains present a particular challenge, as not all strains need to be present in the same quantity at the time of production and can vary greatly in viability during storage. In addition to conventional cultivation-based and PCR-based methods for viability assessment and identification, more advanced methods are increasingly being used, such as next-generation sequencing, terminal restriction fragment length polymorphism, and matrix-assisted laser desorption ionisation time-of-flight mass spectrometry (MALDI-TOF MS) ( Angelakis et al, 2011 ; Lewis et al, 2016 ; Morovic et al, 2016 ; Patro et al, 2016 ; Čanžek Majhenič et al, 2018 ; Huang and Huang, 2018 ; Vecchione et al, 2018 ; Celandroni et al, 2019 ; Seol et al, 2019 ; Dioso et al, 2020 ; Vermeulen et al, 2020 ). Although some of them, such as viability PCR methods and advanced flow cytometry methods, are rapid and provide high-quality results, they may not be as useful for routine quality control because they require expensive equipment and chemicals as well as well-trained personnel.…”