2020
DOI: 10.1007/s11356-020-09766-1
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Accumulation of trace elements in selected fish and shellfish species from the largest natural carp fish breeding basin in Asia: a probabilistic human health risk implication

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Cited by 44 publications
(12 citation statements)
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“…Estimated weekly intake (EWI), THQ and CR values are within safe limit. However, Monte Carlo simulation data showed that children in that area were more vulnerable to carcinogenic and non-carcinogenic health hazards caused by Pb toxicity [ 244 ].…”
Section: Toxicity For Human Health and Ecologymentioning
confidence: 99%
“…Estimated weekly intake (EWI), THQ and CR values are within safe limit. However, Monte Carlo simulation data showed that children in that area were more vulnerable to carcinogenic and non-carcinogenic health hazards caused by Pb toxicity [ 244 ].…”
Section: Toxicity For Human Health and Ecologymentioning
confidence: 99%
“…Because of the toxicity and persistence in the environment, heavy metal pollution has become a global, regional, and local concern (Ahmed et al, 2020;Khan et al, 2020;Babu et al, 2021;Kumar et al, 2021;Ali et al, 2022). The aquatic ecology is effected by the various toxic trace metals as most of them are long-persistent, bio-accumulative character and non-biodegradable in nature (Bhuyan et al, 2017;Ali et al, 2018;Bhuyan et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…Generally, fisherman from the nearby areas hugely support their daily lives by collecting Indian major carps such as Rohu (Labeo rohita), Katla (Gibelion catla), and Mrigal (Cirrhinus cirrhosis) from the Halda River. Several other species are consumed by local community as potential source of proteins such as Liza parse, Otolithoides pama, Rhinomugil corsula, Apocryptes bato, Macrobrachium rosenbergii, Notropis atherinoides, and Pseudapocryptes elongates [13]. Apart from being the natural breeding ground for major carps, this river water has widespread use in agriculture, irrigation, livestock rearing, fish farming, bathing, recreation, and drinking [14].…”
Section: Introductionmentioning
confidence: 99%