Acclimation response and management strategies to combat heat stress in wheat for sustainable agriculture: A state-of-the-art review

Enhancing maize resilience to drought stress: the synergistic impact of deashed biochar and carboxymethyl cellulose amendment

“…The practical implications of these findings include the potential to address challenges posed by water constraints and changing climatic conditions in maize cultivation, thereby contributing to sustainable agriculture [ 42 , 43 ]. However, the study also underscored the importance of further research to explore the long-term consequences and environmental implications of these agricultural changes, with a call for additional investigation into specific genes and processes involved in these actions [ 42 , 43 ].…”

Development, characterization, and evaluation of Zn-SA-chitosan bionanoconjugates on wheat seed, experiencing chilling stress during germination

“…A significant part (>50 %) of this population consumes wheat ( Triticum aestivum L.), and it is anticipated that global wheat demand will increase by 70 % by 2050 [ 1 ]. Under global warming, wheat is one of the most affected crops and needs attention to sustain its productivity [ 2 ]. Late wheat planting has become a frequent practice due to the delayed harvesting of prior crops like cotton, paddy, sugarcane, pigeon pea etc.…”

Exploring the Role of TaPLC1-2B in Heat Tolerance at Seedling and Adult Stages of Wheat through Transcriptome Analysis

“…However, global temperatures are increasing due to factors such as greenhouse gas emissions, and global temperatures are projected to rise by 2-3 • C by the year 2100 [2]. Rising temperatures have a severe negative impact on crop yields, with global crop yields decreasing by as much as 6% for every 1 • C increase in global temperature [3]. Wheat is a cold-loving crop that is grown across more than 220 million hectares globally [4].…”