2016
DOI: 10.7824/rbh.v15i3.471
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Ação de herbicidas inibidores da PROTOX sobre o desenvolvimento, acamamento e produtividade da soja

Abstract: Resumo -A soja é a espécie leguminosa mais importante mundialmente e por isso investimentos em tecnologia são necessários para o aumento da produtividade e redução de fatores adversos à cultura. Na região Sul do Brasil, são frequentes os problemas ocasionados pelo acamamento de plantas de algumas cultivares de soja. Este trabalho objetivou avaliar os efeitos da aplicação de herbicidas inibidores da enzima Protoporfirinogênio Oxidase (PROTOX) sobre o desenvolvimento, rendimento de grãos e componentes e sobre o … Show more

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Cited by 5 publications
(11 citation statements)
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“…Factors 3 and 4 had the effect of reducing the PHM. This character has a high positive correlation with lodging (L), already reported by Gallon et al (2016), Degrees of freedom (DF); ns not significant, * significant at 5% and ** significant at 1% of probability by F test. Number of days for flowering (NDF in days), grain filling period (GP in days), number of days to maturity (NDM in days), plant height at maturity (PHM in cm), lodging (L in notes), leaf retention (LR in notes), agronomic value (AV in notes), grain yield (GY in g), healthy seeds weight (HSW in g) and weight of one hundred seeds (WHS in g).…”
Section: Resultsmentioning
confidence: 56%
“…Factors 3 and 4 had the effect of reducing the PHM. This character has a high positive correlation with lodging (L), already reported by Gallon et al (2016), Degrees of freedom (DF); ns not significant, * significant at 5% and ** significant at 1% of probability by F test. Number of days for flowering (NDF in days), grain filling period (GP in days), number of days to maturity (NDM in days), plant height at maturity (PHM in cm), lodging (L in notes), leaf retention (LR in notes), agronomic value (AV in notes), grain yield (GY in g), healthy seeds weight (HSW in g) and weight of one hundred seeds (WHS in g).…”
Section: Resultsmentioning
confidence: 56%
“…Soybean is the most important legume species in the world (Gallon et al, 2016) and it stands out in the Brazilian agribusiness for its high productive potential in different regions (Cruz et al, 2016). Soybean is widely used for the elaboration of animal feed and oil and as Ávila & Albrecht (2010) explained, it has been emphasized as an alternative in the prevention of diseases and in human food, being able to be transformed into several protein foods.…”
Section: Introductionmentioning
confidence: 99%
“…Its high protein content allows it to have multiple applications in human and animal feeding, being of great socioeconomic importance for Brazilian agribusiness due to its high productive potential (Cruz et al, 2016;Gallon et al, 2016). The productive chain of Brazilian soy has undergone modernization processes, which provide the increase in grain yield (Zuffo et al, 2015a).…”
Section: Introductionmentioning
confidence: 99%