1955
DOI: 10.3181/00379727-89-21765
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Absorption of Vitamin B12 from the Cecum of the Hen.

Abstract: It has been observed in this laboratory( 1 ) , in agreement with published data (2,3), that the vit. B12 in the contents of the ceca of the hen amounts to 6-7 pg per g dry matter. These comparatively high BIZ values are found in the ceca even though the bird is maintained on a B12 deficient diet. The further observation, that long periods of time are required to deplete a hen of B12 when fed a corn-soybean meal type diet, indicates possible absorption of the vitamin from the ceca. This problem was studied by d… Show more

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Cited by 11 publications
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“…However, little evidence exists for direct cecal absorption of bacterial metabolites (Shrimpton, 1966;Jackson et al, 1955;Jayne Williams and Fuller, 1971). Total counts of cecal organisms on the order of 10 10 /g have been reported (Shrimpton, 1966;Salanitro et al, 1974b) with a large number of these anaerobic bacteria able to decompose uric acid (Barnes and Impey, 1974;Mead and Adams, 1975).…”
Section: Introductionmentioning
confidence: 97%
“…However, little evidence exists for direct cecal absorption of bacterial metabolites (Shrimpton, 1966;Jackson et al, 1955;Jayne Williams and Fuller, 1971). Total counts of cecal organisms on the order of 10 10 /g have been reported (Shrimpton, 1966;Salanitro et al, 1974b) with a large number of these anaerobic bacteria able to decompose uric acid (Barnes and Impey, 1974;Mead and Adams, 1975).…”
Section: Introductionmentioning
confidence: 97%