“…Although not present in natural sources used as foods, other diterpenoids, sesquiterpenes, iridoids, phytocannabinoids, and derivatives typical of plants used in Eastern and Western medicine, namely α-bisabolol, aucubin, abscisic acid (phytohormone), cannabidiol, phytanyl amine, triptolide, tanshinone IIA, sodium tanshinone IIA sulfonate, paclitaxel, phorbol myristate acetate, andrographolide, oridonin, glaucocalyxin A, and teuvincenone F have shown to be effective in the prevention of NLRP3 inflammasome activation by blocking the release of inflammasome enhancers, mainly IL-1β, IL-4, IL-6, IL-12, IL-18, caspase-1, and ROS [ 146 , 147 , 148 , 149 , 150 , 151 , 152 , 153 ]. Similarly, other terpenoids, such as the triterpenoid celastrol [ 154 ] and the sesquiterpenoids of Ainsliaea yunnanensis [ 155 ], have shown to be involved in the modulation of NLRP3.…”