Objective: This study aimed to explore the association between protein-energy malnutrition (PEM) and the prevalence and mortality rate of geriatric periodontitis.
Materials and Methods: Participants were recruited from the National Health and Nutrition Examination Surveys (NHANES) between the 1999-2004 and 2009-2014 cycles. Geriatric nutritional risk index (GNRI) as the measurement of PEM and periodontitis was defined according to periodontal examination. Periodontal examination and GNRI data were collected for participants aged ≥65 years. Multifactorial logistic regression was performed to assess the association between GNRI and periodontitis. Cox regression was used to assess the association between GNRI and mortality in patients with periodontitis. Restricted cubic spline (RCS) was used to explore the dose-response association.
Results: Overall, 4442 participants were enrolled. Logistic regression showed that GNRI was significantly associated with periodontitis (OR, 0.981; 95%CI, 0.967–0.995, P=0.009), and RCS showed a significantly increased risk of periodontitis when GNRI was <114.99. Cox regression analysis indicated that GNRI was associated with mortality in patients with periodontitis (HR, 0.979; 95%CI, 0.971–0.986, P<0.001), and RCS showed a significantly increased risk of mortality when GNRI was <114.28.
Conclusion: This study found a significant association between PEM and the risk of periodontitis and periodontitis patients’mortality, and this association was more pronounced among those aged 80 years and older.
Clinical Relevance: PEM is associated with periodontitis and may increase the risk of periodontitis participants’ mortality. More attention demanded to the nutritional intake of protein and energy in geriatric populations, especially those with periodontitis.