2021
DOI: 10.1016/j.jand.2020.11.003
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A Vegetarian Diet Is Associated with a Lower Risk of Cataract, Particularly Among Individuals with Overweight: A Prospective Study

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Cited by 14 publications
(16 citation statements)
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References 36 publications
(48 reference statements)
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“…In the past decades, epidemiologists have found several types of antioxidant-rich foods are protective against cataracts, including fruits and vegetables, vitamins, carotenoids, and antioxidant supplements, etc. [ 6 , 7 , 30 , 37 , 38 , 39 , 40 , 41 , 42 , 43 , 44 , 45 , 46 , 47 , 48 , 49 , 50 ]. Through analyzing the components of HEI-2015, we also found that higher intake of fruits, whole grains and lower consumption of refined grains was associated with lower risk of cataract.…”
Section: Discussionmentioning
confidence: 99%
“…In the past decades, epidemiologists have found several types of antioxidant-rich foods are protective against cataracts, including fruits and vegetables, vitamins, carotenoids, and antioxidant supplements, etc. [ 6 , 7 , 30 , 37 , 38 , 39 , 40 , 41 , 42 , 43 , 44 , 45 , 46 , 47 , 48 , 49 , 50 ]. Through analyzing the components of HEI-2015, we also found that higher intake of fruits, whole grains and lower consumption of refined grains was associated with lower risk of cataract.…”
Section: Discussionmentioning
confidence: 99%
“… 13 Reducing meat consumption will not only protect people from these diseases but may also help prevent complications—for instance, cataracts among people with obesity. 14 …”
Section: Adopting a Planetary Health Dietmentioning
confidence: 99%
“…Red and processed meat have been shown to increase the burden of various non-communicable diseases, including coronary heart disease, diabetes, and colorectal cancer 13. Reducing meat consumption will not only protect people from these diseases but may also help prevent complications—for instance, cataracts among people with obesity 14…”
Section: Adopting a Planetary Health Dietmentioning
confidence: 99%
“…Seseorang yang melakukan diet vegetarian, lebih banyak mengkonsumsi sayuran yang memiliki asupan seperti kedelai, kacang-kacangan, biji-bijian yang kaya akan vitamin-C, asam folat dan vitamin-A, sehingga akan mendapatkan manfaat yang baik bagi kesehatan tubuh terlebih lagi pada kesehatan mata, menurut (Chiu et al, 2021), dalam penelitiannya yang meneliti kelompok orang dengan kelebihan berat badan, setelah disesuaikan dengan jenis kelamin, pendidikan, kebiasaan merokok, kebiasaan minum alkohol, aktivitas fisik, riwayat hipertensi, diabetes melitus, kortikosteroid dan indeks massa tubuh, didapatkan hasil bahwa seseorang yang diet vegetarian lebih rendah 20% risiko menderita katarak dibandingkan dengan orang yang memiliki kelebihan berat badan lebih tinggi 95% mengalami katarak.…”
Section: Pendahuluanunclassified