2005
DOI: 10.1111/j.1472-765x.2005.01722.x
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A vancomycin-dependent VanA-type Enterococcus faecalis strain isolated in Japan from chicken imported from China

Abstract: Aims:  The characterization of KC122.1, which is a vancomycin‐dependent VRE (Vancomycin‐resistant enterococci) (Enterococcus faecalis) and the first case in Japan of a VRE isolate obtained from chicken meat imported from China. Methods and Results:  PCR amplification of vanA, vanS and ddl gene and direct sequencing of the PCR products were performed. KC122.1 was a VanA‐type VRE showing high‐level vancomycin resistance and low‐level teicoplanin resistance, and its vanS gene had three point mutations. The ddl ge… Show more

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Cited by 16 publications
(20 citation statements)
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“…Our group reported the first case of VanA-type Enterococcus faecalis: strain KC122.1, isolated in Japan from chicken meat imported from mainland China in 2001 (25). The Tn1546-like element was encoded on a conjugative plasmid and had three specific substitutions of VanS, resulting in lowlevel teicoplanin resistance, as mentioned above.…”
Section: Resultsmentioning
confidence: 99%
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“…Our group reported the first case of VanA-type Enterococcus faecalis: strain KC122.1, isolated in Japan from chicken meat imported from mainland China in 2001 (25). The Tn1546-like element was encoded on a conjugative plasmid and had three specific substitutions of VanS, resulting in lowlevel teicoplanin resistance, as mentioned above.…”
Section: Resultsmentioning
confidence: 99%
“…In the meantime, the current recommended hospital infection control measures for developed countries may be readily implemented to prevent further spread of VRE in mainland China. KC122.1 is a VanA-type E. faecalis strain isolated from chicken meat imported from mainland China (25). The Tn1546-like element of KC122.1 was temporarily classified as Thai-type, which is often found in VRE isolates from chicken meats imported from Thailand (9,18 …”
Section: Resultsmentioning
confidence: 99%
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“…More than 10 years ago, we isolated GRE strains from both imported and domestic meats, including chicken meat (9). Since then, we have examined both imported and domestic meat samples as part of a surveillance program looking at GRE contamination (16,19). While VanAand VanB-type GRE strains, which show high-level resistance to glycopeptides, are occasionally detected in the samples, most of the GRE isolates from the meat samples had VanC-type resistance, which is carried naturally by enterococci that show low-level resistance to glycopeptides.…”
mentioning
confidence: 99%