Thermoplasma acidophila is a free-living M ycoplasma which grows optimally at a temperature of 55 "C and a pH value of 2.0. Thermoplasma acidophila strains are resistant to lysis when suspended in distilled water. Organisms are also more resistant than other reported mycoplasmas to lysis by anionic and cationic surface active agents. Bacterial suspensions were unusually resistant to thermal lysis and were not affected even at temperatures of loo "C. Although lysis did not occur at pH ranges of I to 7, rapid lysis occurred at pH values of 8 and above. These findings suggest that T. acidophila has an unusual membrane structure enabling this Mycoplasma to grow at high temperature and low pH.
I N T R O D U C T I O NThermoplasma acidophila was first isolated from a thermal and acidic region of a coal refuse pile (Darland, Brock, Samsonoff & Conti, 1970) and several other strains of this organism have been recently isolated and characterized in this laboratory. All isolates have a temperature optimum for growth of approximately 55 "C and a pH optimum of 2.0.Although the possibility still exists that Thermoplasma acidophila is a stable L-form, it resembles members of the Mycoplasma group in several important characteristics : small size (0.1 to 3 pm), filterability through a 0.45 pm filter, the absence of a wall structure, the absence of detectable hexosamines and resistance to antibiotics which inhibit the growth of micro-organisms possessing walls. Furthermore, the low GC ratio of these organisms (24 to 28-5 %) and our inability to demonstrate reversion to a parent form also indicate that T. ucidophila should be included in the Mycoplasma group of organisms. Brock (I 967) has suggested that the crucial thermostable structure allowing thermophiles to grow at high temperatures may be in their cell membranes. Evidence in support of this hypothesis has been obtained in several studies which indicate that protoplasts of thermophiles are extremely stable to heat and to osmotic shock (Abram, 1965;Golovacheva, 1967;Bodman & Welker, 1969; whereas protoplasts of mesophilic microorganisms are more sensitive to osmotic shock (McQuillen, 1960) and lyse after heating at 60 "C for 60 min (Ray & Brock, I 971).Although it is generally believed that acidophiles can grow at low pH because of their ability to exclude H+ ions (Brock, 1969), little work has been reported on the membrane properties or cellular stability of these organisms.The following study of the effect of various physical and chemical agents on Thermoplasma acidophila was undertaken in an attempt to determine whether this organism was similar to * The bulk of this work was done while the authors were at