“…For example, colour may reflect dietary access to pigments (Hill, 2006), the bearer's ability to overcome a handicap (Zahavi, 1975), resist pathogens (Hamilton & Zuk, 1982), cope with the immunosuppressive effects of testosterone (Folstad & Karter, 1992) or the costs of oxidative stress (von Schantz, Bensch, Grahn, Hasselquist, & Wittzell, 1999); or the ability to withstand stressors (Buchanan, 2000;Hillgarth & Wingfield, 1997;Westneat & Birkhead, 1998). At a genetic level, colour may signal overall genetic diversity and fitness (Brown, 1997), or genetic quality related to particular coding loci, such as the major histocompatibility complex (MHC), a multigene family that plays a critical role in the immune response (Penn & Potts, 1998). In each case, low quality individuals would be unable to sustain the physiological costs associated with producing a colour signal.…”