2015
DOI: 10.1016/j.bbapap.2015.02.023
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A subfamily of PLP-dependent enzymes specialized in handling terminal amines

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Cited by 65 publications
(71 citation statements)
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“…Most omega aminotransferases are PLP-fold type I enzymes that catalyze the transfer of an amino group from a β-, γ- or other ω-amino acid or an amine to pyruvate or α-ketoglutarate (Schiroli and Peracchi 2015). In order to confirm the presence of 6-ACA ω-aminotransferase activity in P. jessenii GO3, a protein extract of caprolactam-induced cells was prepared and incubated with 6-ACA and pyruvate or α-ketoglutarate, and levels of 6-ACA and produced alanine or glutamate were determined using OPA derivatization and HPLC.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Most omega aminotransferases are PLP-fold type I enzymes that catalyze the transfer of an amino group from a β-, γ- or other ω-amino acid or an amine to pyruvate or α-ketoglutarate (Schiroli and Peracchi 2015). In order to confirm the presence of 6-ACA ω-aminotransferase activity in P. jessenii GO3, a protein extract of caprolactam-induced cells was prepared and incubated with 6-ACA and pyruvate or α-ketoglutarate, and levels of 6-ACA and produced alanine or glutamate were determined using OPA derivatization and HPLC.…”
Section: Resultsmentioning
confidence: 99%
“…BLAST searches using the protein sequence of the Pj AT demonstrated relatedness to the fold-type I PLP enzymes, more in particular to the subgroup II aminotransferases, which are now often grouped as class III aminotransferases (Schiroli and Peracchi 2015; Steffen-Munsberg et al 2015). These enzymes catalyze conversion of ω-amino acids to aldehydes (EC 2.6.1.18).…”
Section: Discussionmentioning
confidence: 99%
“…Most of these enzymes are ω-aminotransferases, with specific features explained by a number of conserved residues in the active site [56,57]. Six crystal structures of the human OAT enzyme are present in the PDB databank: one of the recombinant enzymes [12], and three enzyme complexes with 5FMOrn [58], l -canaline and gabaguline [59], rerspectively, and two forms mutated on one or three residues [60].…”
Section: Structure Of Oatmentioning
confidence: 99%
“…HPLC analysis of reaction mixtures in which OA and glyoxylate-which has the advantage of binding quite weakly to glutamine transaminase K, limiting the phenomenon of substrate inhibition observed with larger α-keto acid substrates (25,26)-were incubated overnight with KYAT1 indicated the appearance of two peaks corresponding to dOA (SI Appendix, Figs. S7B and S8).…”
Section: Formation Of Dgsh Is a Side Reaction Of Numerous Transaminasesmentioning
confidence: 99%