2022
DOI: 10.1016/j.fuel.2022.123643
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A study on torrefaction of spent coffee ground to improve its fuel properties

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Cited by 20 publications
(19 citation statements)
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“…In general, a slight decrease in the weight was found around 150 • C and this could be due to the removal of moisture and the release of low molecular weight volatile components. This observance is consistent with the previous study regarding combustion profile of SCG and its prepared solid fuel published by Nepal et al [9]. In addition, a big weight loss was observed in the temperature range of 220-360 • C, which could be related to the decomposition of hemicellulose and cellulose [40].…”
Section: Tga Analysissupporting
confidence: 93%
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“…In general, a slight decrease in the weight was found around 150 • C and this could be due to the removal of moisture and the release of low molecular weight volatile components. This observance is consistent with the previous study regarding combustion profile of SCG and its prepared solid fuel published by Nepal et al [9]. In addition, a big weight loss was observed in the temperature range of 220-360 • C, which could be related to the decomposition of hemicellulose and cellulose [40].…”
Section: Tga Analysissupporting
confidence: 93%
“…The peaks at 2924 and 2984 cm −1 can be assigned to -CH bonds of methyl (-CH 3 ) group in the caffeine molecule. Similar, the intensity of these peaks of feedstock were stronger than those of hydrochar, implying that the decomposition of big molecules during HTC [9]. Two peaks at 1739 and 1644 cm −1 can be related to the C=O stretching vibration in carboxyl, and their intensities reduced after HTC treatment caused by the decarboxylation reaction.…”
Section: Ftir Analysismentioning
confidence: 77%
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