Abstract:Biodiesel, an alternative for conventional diesel, can be produced from renewable resources such as vegetable oils. One of the most crucial characteristics of biodiesel fuel is oxidation stability, which significantly influences the stability of biodiesel during prolonged storage. In fact, biodiesel is less resistant against oxidation than the conventional diesel. In order to transcend this problem, additives are employed. This work uses the Rancimat technique to examine the effects of various antioxidants add… Show more
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