2004
DOI: 10.1002/pts.670
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A study on montmorillonite/polyethylene nanocomposite extrusion‐coated paperboard

Abstract: Extrusion coating was used to obtain montmorillonite/polyethylene-coated paperboard. The coating was prepared from a master batch containing maleated polyethylene, low-density polyethylene and 32 wt.% polyvinylpyrrolidonesurface-modified montmorillonite clay, which was blended with different amounts of low-density polyethylene to yield composites with 4 wt.% and 8.3 wt.% montmorillonite. X-ray diffraction revealed that the clay stacks in the coating were more extensively intercalated than in the original surfa… Show more

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Cited by 31 publications
(20 citation statements)
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“…2). This is a common feature of filled polymers and has been suggested to be due to the formation of a ''gel'' at high filler loading with a possible yield point (yield stress) that needs to be overcome in order for a deformation to occur [12][13][14]. As expected, the viscosity increased monotonically with increasing filler content.…”
Section: Rheologysupporting
confidence: 48%
“…2). This is a common feature of filled polymers and has been suggested to be due to the formation of a ''gel'' at high filler loading with a possible yield point (yield stress) that needs to be overcome in order for a deformation to occur [12][13][14]. As expected, the viscosity increased monotonically with increasing filler content.…”
Section: Rheologysupporting
confidence: 48%
“…Sizing and coating chemicals which are compatible with the currently used neutral or alkaline pHs include various PFAS sizes and non-fluorinated alkyl ketene dimers (AKD), alkenyl succinic anhydride (ASA) (Roberts 1996), styrene-acrylic copolymers (Yeates et al 1996), talc-filled water-based polyacrylate (Rissa et al 2002), pigment-filled hydrophobic monomer dispersions (Vähä-Nissi et al 2000, 2006, polyvinyl alcohols and montmorillonite/polyethylene-coatings (Krook et al 2005), modified wheat protein, and silicones. Silicone treated paper, used for products like baking paper, is also water repellent but not fat-repellent, but the silicone will let the baked goods release from the paper.…”
Section: Types Of Sizing Agentsmentioning
confidence: 99%
“…They include waxes and wax-metal emulsions [2], styreneacrylic copolymers [3], talc-filled water-based polyacrylate [4], pigment-filled poly(styrene-butadiene) dispersions [5], polyvinyl alcohols [6] and montmorillonite/polyethylene-coatings [7].…”
Section: Introductionmentioning
confidence: 99%