1995
DOI: 10.2524/jtappij.49.391
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A Study of Bleeding Phenomina in Blade Coating.

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“…However, rheological properties (bleeding and streak), penetration behavior and stability of coating color might be deteriorated when the coating color concentration is increased. [1][2][3] In 1970', starch had been generallyused as a thickening agent or a water retention agent as well as atraditional usage, binder. 4) However, there has been a limitation in increasing coating color concentration because the cooking concentration of starch is low.…”
Section: Introductionmentioning
confidence: 99%
“…However, rheological properties (bleeding and streak), penetration behavior and stability of coating color might be deteriorated when the coating color concentration is increased. [1][2][3] In 1970', starch had been generallyused as a thickening agent or a water retention agent as well as atraditional usage, binder. 4) However, there has been a limitation in increasing coating color concentration because the cooking concentration of starch is low.…”
Section: Introductionmentioning
confidence: 99%