1997
DOI: 10.1002/(sici)1099-078x(199710)12:4<163::aid-brt175>3.0.co;2-x
|View full text |Cite
|
Sign up to set email alerts
|

A seven year follow-up of treating rumination with dietary satiation

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
4
0

Year Published

2003
2003
2018
2018

Publication Types

Select...
5
2

Relationship

0
7

Authors

Journals

citations
Cited by 10 publications
(6 citation statements)
references
References 14 publications
0
4
0
Order By: Relevance
“…A small number of less aversive procedures (e.g., starch satiation) have also been demonstrated to be effective. Starch satiation involves giving an individual unlimited access to starchy foods, typically immediately after meals, and has been demonstrated to be an effective treatment in several studies (e.g., Rast, Johnston, Drum, & Conrin, 1981), in some cases producing longlasting effects (Dunn, Lockwood, Williams, & Peacock, 1997). In the current study, we evaluated the effects of a novel treatment procedure, access to chewing gum, on the rumination of a young boy with autism for whom starch satiation was ineffective.…”
mentioning
confidence: 99%
“…A small number of less aversive procedures (e.g., starch satiation) have also been demonstrated to be effective. Starch satiation involves giving an individual unlimited access to starchy foods, typically immediately after meals, and has been demonstrated to be an effective treatment in several studies (e.g., Rast, Johnston, Drum, & Conrin, 1981), in some cases producing longlasting effects (Dunn, Lockwood, Williams, & Peacock, 1997). In the current study, we evaluated the effects of a novel treatment procedure, access to chewing gum, on the rumination of a young boy with autism for whom starch satiation was ineffective.…”
mentioning
confidence: 99%
“…However, it should be noted here that Jon did not have unlimited bread. Other research with participants who followed operational satiation procedures (i.e., ad libitum access) often ate three to eight times the normal meal proportions (Rast et al, 1981) or 70 extra ounces of food per day (Dunn, Lockwood, Williams, & Peacock, 1997), further suggesting that functional satiation might not explain the reductions in this study. Rumination was measured in the absence of bread, after the sessions were complete or after a meal; so matched stimulation or alternative consumption behavior also cannot explain reductions immediately after SSF.…”
Section: Resultsmentioning
confidence: 76%
“…The provision of free attention may prevent or reduce occurrences of problem behavior sensitive to attention as a reinforcer, may have distracted Marsha, or may have signaled the presence of a staff member (who would interrupt the behavior). Finally, the provision of edible items on a DRO schedule may have provided alternative means of obtaining oral and edible stimulation (e.g., Dunn, Lockwood, Williams, & Peacock, 1997). We were able to spend time evaluating the individual contribution of each component because Marsha was no longer at risk of developing severe health problems during those stages.…”
Section: Discussionmentioning
confidence: 99%