2019
DOI: 10.5888/pcd16.190054
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A School-Based Intervention Using Health Mentors to Address Childhood Obesity by Strengthening School Wellness Policy

Abstract: Purpose and ObjectivesThe objective of our study was to strengthen wellness policy in Title 1 schools by implementing a mentored behavior-change model that extends the continuum of care from academic to community settings and mobilizes existing public resources in accordance with US Preventive Services Task Force screening guidelines for childhood obesity management.Intervention ApproachTeam Kid POWER! (KiPOW!) health mentors (students and trainees in medical and health-related fields) in 2 geographically and … Show more

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Cited by 8 publications
(11 citation statements)
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“…Many barriers and facilitators to school‐based healthy PA and eating interventions and strategies identified by participants aligned with findings from previous studies 18‐51 . However, participants shared perspectives that are valuable to minimize barriers and maximize facilitators.…”
Section: Discussionsupporting
confidence: 52%
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“…Many barriers and facilitators to school‐based healthy PA and eating interventions and strategies identified by participants aligned with findings from previous studies 18‐51 . However, participants shared perspectives that are valuable to minimize barriers and maximize facilitators.…”
Section: Discussionsupporting
confidence: 52%
“…A semistructured interview guide was developed based on a literature review, 18‐51 the SEM, 56‐60 and the first two steps of the 6SQuID Model 61,62 . Questions addressed the following areas: (1) demographic information, (2) schools' roles in students' weight‐related health and concerns or experiences with weight‐related terminology or stigma, and (3) experiences with school‐based healthy PA and eating interventions and strategies with associated barriers and facilitators.…”
Section: Methodsmentioning
confidence: 99%
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“…Recent studies examined elements affecting the implementation of school‐based interventions addressing regular PA and healthy eating behaviors in primary and elementary schools 19‐52 . Information is warranted on the barriers and facilitators to these interventions from the perspectives of school personnel at secondary schools as well.…”
Section: Introductionmentioning
confidence: 99%