A rich-nutritious cultured meat via bovine myocytes and adipocytes co-culture: Novel Prospect for cultured meat production techniques

Wang, Yafang; Zhuang, Di; Munawar, Noshaba; Zan, Linsen; Zhu, Jie

doi:10.1016/j.foodchem.2024.140696

Food Chemistry

2024

DOI: 10.1016/j.foodchem.2024.140696

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A rich-nutritious cultured meat via bovine myocytes and adipocytes co-culture: Novel Prospect for cultured meat production techniques

Yafang Wang,

Di Zhuang,

Noshaba Munawar

et al.

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A rich-nutritious cultured meat via bovine myocytes and adipocytes co-culture: Novel Prospect for cultured meat production techniques

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References 36 publications

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