2018
DOI: 10.1016/j.jare.2018.05.003
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A review on the development of urease inhibitors as antimicrobial agents against pathogenic bacteria

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Cited by 85 publications
(55 citation statements)
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References 187 publications
(199 reference statements)
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“…Due to their structure with two ortho hydroxyl groups, isoflavone polyphenols become less toxic to urease only after the c-isoflavone ring is broken [122]. It should be emphasised that binding substituents with single pairs of electrons to the phenyl ring around the thiourea core and the presence of fluorine atom in phenyl groups, regardless of its position, also results in strong urease inhibition [123,124]. The findings of Zaborowska et al [110,111] and Siczek et al [101] corroborate the experiment results.…”
Section: Soil Enzymesupporting
confidence: 57%
“…Due to their structure with two ortho hydroxyl groups, isoflavone polyphenols become less toxic to urease only after the c-isoflavone ring is broken [122]. It should be emphasised that binding substituents with single pairs of electrons to the phenyl ring around the thiourea core and the presence of fluorine atom in phenyl groups, regardless of its position, also results in strong urease inhibition [123,124]. The findings of Zaborowska et al [110,111] and Siczek et al [101] corroborate the experiment results.…”
Section: Soil Enzymesupporting
confidence: 57%
“…Several imperative review articles have critically reviewed and documented various natural, synthetic, and semi-synthetic UIs studied on various types of ureases and performed in vitro and in vivo studies. These articles have covered a wide range of chemical classes including phenolic compounds, alkaloids, terpenoids, and other synthetic molecules [46,47,48,49]. Given the potential efficacy of such substances against urease, it is valuable to highlight that the problem associated with the toxicity and instability, which were observed in many in vivo investigations, is a challenge for many researchers and pharmaceutical industries worldwide.…”
Section: Resultsmentioning
confidence: 99%
“…From the results, it was found that urease inhibition activity depends on the number of aryl rings and substituents on it. As the number of aryl ring increases, the probability of π-π stacking of aryl rings with the active sites of enzyme or its side chain which contains cysteine or methionine groups also increase (Rego et al, 2018). As a result, good urease inhibition activity was shown by the synthesized triaryl triglycerides (3a-3d), compared to the monoglycerides reported by Sheikh et al, (2018).…”
Section: Discussionmentioning
confidence: 84%