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The present work has been investigated for important medicinal properties of Acalypha indica (L). A. indica crude extract was obtained, significant phytochemicals and antibacterial activity substance for the control of numerous antibiotic resistance bacteria such as Escherichia coli, Salmonella typhi, Staphylococcus epidermidis, Bacillus cereus, Staphylococcus marcescens, Staphylococcus aureus, Streptococcus agalactiae, Streptococcus pyogenes and Streptococcus dysgalactiae. Antibacterial activity of A. indica was performed using the crude extract on Muller-Hinton agar with and without 5% sheep blood by the well diffusion method. We found Ethanol is the most favorable solvent for maximum amount of A. indica extract followed by Acetone, however acetone has more antimicrobial activity. Furthermore, we found Benzene and Diethyl ether are low yielding solvent for A. indica extract. A. indica extract on antimicrobial activity showed remarkable activity in S. typhi, B. cereus followed by S. epidermidis. Eight, phytochemicals tested in A. indica extract showed the existence of tannin, saponin, alkaloid, flavonoid and phenol. Petroleum ether and ethyl acetate solvent (4.2:0.8), was most optimum for the separation of more compounds by TLC analysis. In A. indica four major spots were detected, of these, two major spots were scrabbled from the TLC plates and checked for antimicrobial activity against B. cereus pathogen. B. cereus was selected based on our preliminary results, which showed significant activity among other pathogens.
The present work has been investigated for important medicinal properties of Acalypha indica (L). A. indica crude extract was obtained, significant phytochemicals and antibacterial activity substance for the control of numerous antibiotic resistance bacteria such as Escherichia coli, Salmonella typhi, Staphylococcus epidermidis, Bacillus cereus, Staphylococcus marcescens, Staphylococcus aureus, Streptococcus agalactiae, Streptococcus pyogenes and Streptococcus dysgalactiae. Antibacterial activity of A. indica was performed using the crude extract on Muller-Hinton agar with and without 5% sheep blood by the well diffusion method. We found Ethanol is the most favorable solvent for maximum amount of A. indica extract followed by Acetone, however acetone has more antimicrobial activity. Furthermore, we found Benzene and Diethyl ether are low yielding solvent for A. indica extract. A. indica extract on antimicrobial activity showed remarkable activity in S. typhi, B. cereus followed by S. epidermidis. Eight, phytochemicals tested in A. indica extract showed the existence of tannin, saponin, alkaloid, flavonoid and phenol. Petroleum ether and ethyl acetate solvent (4.2:0.8), was most optimum for the separation of more compounds by TLC analysis. In A. indica four major spots were detected, of these, two major spots were scrabbled from the TLC plates and checked for antimicrobial activity against B. cereus pathogen. B. cereus was selected based on our preliminary results, which showed significant activity among other pathogens.
<abstract> <p><italic>Cassia auriculata</italic> is an important medicinal herb traditionally used for the treatment and management of diabetes. Scientific research has reported some bioactivities related to traditional roles that include antihyperglycemic and antihyperlipidemic, which could inhibit onset of diabetes. Our aim was twofold: To review the presence of phytochemical compounds in plant extracts and to perform an <italic>in-papyro</italic> evaluation of their antidiabetic potential. A detailed literature survey was carried out for evaluating metabolic syndrome-related medicinal bioactivities and antidiabetic activity from specific compounds of <italic>C. auriculata</italic>. We uncovered a wide range of medicinal uses of <italic>C. auriculata</italic> in Ayurveda and Sri Lankan medicinal traditions and cultures. Many of the compounds in <italic>C. auriculata</italic> extracts have already been reported for their specific antidiabetic, hypoglycemic, and hypolipidemic activities, which exhibited positive effects on neuro, renal, and liver support. In conclusion, our findings suggested that the phytocomposition of <italic>C. auriculata</italic> could be attributed to the presence of antidiabetic activity through various mechanisms.</p> </abstract>
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