1961
DOI: 10.1016/0006-3002(61)90333-x
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A quantitative assay for the number of chromophores on a chromoprotein; its application to phycoerythrin and phycocyanin

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Cited by 77 publications
(24 citation statements)
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“…The phycocyanin extinction coefficient was obtained by passing a concentrated suspension of cells, buffered at pH 7'5 using 0.02 M Hepes, through a Yeda press five times at 100 kg cm -2 followed by centrifugation at 26,000 g for 30 min. The extract was decanted off and the pellet resuspended then the procedure repeated, with a final centrifugation of 1 h. The absor-bance of the two samples was read at 628 nm and the phycocyanin concentration estimated using an extinction coefficient of 7.9 (Brody & Brody, 1961). The mean in vivo extinction coefficient of phycocyanin for seven experiments was 7.76 (SD ±0.34).…”
Section: Experimental Methodsmentioning
confidence: 99%
“…The phycocyanin extinction coefficient was obtained by passing a concentrated suspension of cells, buffered at pH 7'5 using 0.02 M Hepes, through a Yeda press five times at 100 kg cm -2 followed by centrifugation at 26,000 g for 30 min. The extract was decanted off and the pellet resuspended then the procedure repeated, with a final centrifugation of 1 h. The absor-bance of the two samples was read at 628 nm and the phycocyanin concentration estimated using an extinction coefficient of 7.9 (Brody & Brody, 1961). The mean in vivo extinction coefficient of phycocyanin for seven experiments was 7.76 (SD ±0.34).…”
Section: Experimental Methodsmentioning
confidence: 99%
“…It is conceivable that the acidic, radiolabeled, ninhydrin-negative substances are carboxymethyl-or carboxyethyl-pyrroledicarboxylic acid breakdown products of phycocvanobilin similar to those obtained from acid oxidation of biliverdin (11). In any event, significant quan- (4), and on establishing the molecular weight of the chromoprotein by sedimentation analysis in the uiltracentrifuge (3,8). Since the phycocyanin molecule consists of subunits which associate and dissociate reversibly with changes in pH and ionic strength of the buffer solution (12), and since phycocyanin is not homogeneous in the ultracentrifuge between pH 4.5 and 9.0 (1, 12), the "true" molecular weight of phycocyanin would appear to be an enigma.…”
mentioning
confidence: 99%
“…The absorption spectrum of that water soluble pigment had a maxima at 312 nm and a shoulder peak at 330 nm. The pigment was functionally comparable to flavonoids of higher plants (CALDWELL et al 1983). An increase in the concentration of flavonoids has shown to protect higher plants from W -B damage (SEARLES et al 1995).…”
Section: Discussionmentioning
confidence: 97%