2022
DOI: 10.15835/nbha50112654
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A polishing the harmful effects of Broad Bean Mottle Virus infecting broad bean plants by enhancing the immunity using different potassium concentrations

Abstract: Broad bean mottle virus (BBMV) infects a wide range of hosts, resulting in significant production reductions. The lack of adequate and effective control methods involves implementing novel BBMV control strategies. Herein, we demonstrate the effect of different potassium concentrations (20, 40, and 60 mM) against BBMV in broad bean plants. Potassium could control BBMV infection in broad bean by inhibiting the virus. In addition, infection with BBMV caused a significant decrease in morphological criteria, SPDA, … Show more

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Cited by 19 publications
(12 citation statements)
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“…One of the most negative impacts of salt stress is the reduction in plant growth (Naeem et al 2020). The reduced plant growth due to salt stress could be due to low uptake of essential nutrient elements (Dawood et al 2021), such as potassium (Sofy et al 2022), calcium (Methenni et al 2018), and Na + toxicity (Mohamed et al 2021b). The decline in plant growth caused by salt stress could also be attributed to the decline in cell division and elongation (Arif et al 2020).…”
Section: Discussionmentioning
confidence: 99%
“…One of the most negative impacts of salt stress is the reduction in plant growth (Naeem et al 2020). The reduced plant growth due to salt stress could be due to low uptake of essential nutrient elements (Dawood et al 2021), such as potassium (Sofy et al 2022), calcium (Methenni et al 2018), and Na + toxicity (Mohamed et al 2021b). The decline in plant growth caused by salt stress could also be attributed to the decline in cell division and elongation (Arif et al 2020).…”
Section: Discussionmentioning
confidence: 99%
“…As the cell’s principal osmoticum, potassium regulates cell expansion, plasma membrane potential and transport, pH value, and a variety of other catalytic activities [ 96 ]. Potassium, nitrogen, and phosphorus deficiencies cause reduced plant development, turgor loss, greater vulnerability to HM stress and infections, as well as necrosis and chlorosis [ 110 , 111 ]. Plants connected to the PGPR gene have developed a variety of adaptation methods to deal with variations in nutrient availability, including changes in ion transporter expression, raised root growth to explore more soil volume, and increased soil acidity to absorb more mineral nutrients.…”
Section: Discussionmentioning
confidence: 99%
“…These responses could be associated with the richness of algae and macronutrient-deprived algal extracts with sustainable plant growth-promoting compounds, antioxidants, osmoprotectants, and secondary metabolites that benefit wheat seedling's growth, hence Hg-tolerance. Many literatures have recommended that different algal extracts are rich in phytohormone-like plant-growth molecules, which boost the production and growth (Sofy et al 2022;Ghaderiardakani et al 2019;Yalçın et al 2019). Of these molecules, Martini et al (2021) reported that the physical treatment of algal cells as a bio stimulator agent ascribed to the liberation of specific peptides or proteins which has bio-stimulant properties.…”
Section: Discussionmentioning
confidence: 99%