2009
DOI: 10.1016/j.gene.2009.06.018
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A novel NADPH-dependent aldehyde reductase gene from Saccharomyces cerevisiae NRRL Y-12632 involved in the detoxification of aldehyde inhibitors derived from lignocellulosic biomass conversion

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Cited by 123 publications
(92 citation statements)
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“…However, S. cerevisiae has the natural ability to reduce furfural and HMF to their corresponding less toxic alcohols by multiple dehydrogenases/reductases. 12,15,29 Researchers stated that, overexpression of the dehydrogenase/reductase genes (ari1, adh7, ald6 and adh6) increased enzyme activities for furfural and/or HMF reduction and simultaneously improved the tolerability of yeast against inhibitors. [12][13][14]30 Quantitative real-time PCR data confirmed the overexpression of tps1 and ari1 in engineered strain SCTADN.…”
Section: Discussionmentioning
confidence: 99%
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“…However, S. cerevisiae has the natural ability to reduce furfural and HMF to their corresponding less toxic alcohols by multiple dehydrogenases/reductases. 12,15,29 Researchers stated that, overexpression of the dehydrogenase/reductase genes (ari1, adh7, ald6 and adh6) increased enzyme activities for furfural and/or HMF reduction and simultaneously improved the tolerability of yeast against inhibitors. [12][13][14]30 Quantitative real-time PCR data confirmed the overexpression of tps1 and ari1 in engineered strain SCTADN.…”
Section: Discussionmentioning
confidence: 99%
“…Yeast strain with overexpression of aldehyde reductase gene showed not only more tolerant response to furfural and HMF, but earlier recoveries and a better growth as compare with wild type yeast strain. 12 All these aspects of the strain improvement played an important role in cell viability as well as ethanol production under several different stress conditions.…”
Section: Discussionmentioning
confidence: 99%
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“…In addition, a variety of inhibitory compounds are released, such as furfural, hydroxymethylfurfural, methylglyoxal, and acetate (4)(5)(6). It is therefore desirable not only to expand the substrate range of S. cerevisiae (3,(7)(8)(9) but also to increase its inhibitor tolerance (10)(11)(12)(13).…”
mentioning
confidence: 99%
“…As possíveis opções incluem a utilização de enzimas, como as lacases, ou suspensões celulares através da metabolização e/ou biotransformação destes compostos (LIU et al, 2004;MORENO et al, 2013). No entanto, é importante ressaltar, que não foi encontrada na literatura estudos de destoxificação biológica em hidrolisados hemicelulósicos de palha de arroz e de poda de oliveira, bem como a fermentação destes meios por Pichia stipitis, após processo de biotratamento.…”
Section: Métodos Biológicosunclassified