2019
DOI: 10.1016/j.icheatmasstransfer.2019.104315
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A novel method to prepare columnar grains of TiAl alloys by controlling induction heating

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Cited by 19 publications
(6 citation statements)
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“…The grain length and width both increased with increasing hot zone width. Further, they predicted that the upper hot zone velocity limit for columnar grain propagation was higher than that for columnar grain formation and increasing the hot zone velocity during directional recrystallisation would lead to a growth front breakdown, see Figure 19 [94], a result recently confirmed experimentally by Yang and Baker [54]. Badmos et al [94] also showed that using a wider hot zone helps prevent breakdown of the growth front.…”
Section: Change Of Texture and Grain Boundary Character During Direct...mentioning
confidence: 79%
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“…The grain length and width both increased with increasing hot zone width. Further, they predicted that the upper hot zone velocity limit for columnar grain propagation was higher than that for columnar grain formation and increasing the hot zone velocity during directional recrystallisation would lead to a growth front breakdown, see Figure 19 [94], a result recently confirmed experimentally by Yang and Baker [54]. Badmos et al [94] also showed that using a wider hot zone helps prevent breakdown of the growth front.…”
Section: Change Of Texture and Grain Boundary Character During Direct...mentioning
confidence: 79%
“…The heating source, cooling method and temperature gradient noted in various papers are listed in Table 2. For furnaces where the heating unit moves when the sample is static [6,18,[20][21][22][23]25,28,30,31,33,35,50], the temperature gradient often changes continuously during processing since the distance between the heating unit and heat sink changes; while for furnaces where the sample travels when the heating unit is static [8,[35][36][37][38][39][40][41][43][44][45][46]48,49,[52][53][54][55][56][57][58], the temperature gradient is usually constant as long as the sample is long enough. It is clear that static heating unit design is better for directional recrystallisation research since the temperature gradient is well controlled.…”
Section: Temperature Gradientmentioning
confidence: 99%
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“…14 Therefore, it is very important to control the temperature distribution of the heated workpiece during the induction heating process. However, some challenges associated with the coil structure design 15,16 and selection of parameters, 17,18 including the heating time, current density, and current frequency, should be overcome during induction heating. Meanwhile, this process is complicated and relies on the trial-and-error method.…”
Section: Introductionmentioning
confidence: 99%