2016
DOI: 10.1080/19440049.2016.1217567
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A novel chemometric classification for FTIR spectra of mycotoxin-contaminated maize and peanuts at regulatory limits

Abstract: The rapid identification of mycotoxins such as deoxynivalenol and aflatoxin B in agricultural commodities is an ongoing concern for food importers and processors. While sophisticated chromatography-based methods are well established for regulatory testing by food safety authorities, few techniques exist to provide a rapid assessment for traders. This study advances the development of a mid-infrared spectroscopic method, recording spectra with little sample preparation. Spectral data were classified using a boo… Show more

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Cited by 43 publications
(45 citation statements)
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“…). These results were in agreement with those recently reported by Kos et al . who proposed a bootstrap‐aggregated (bagged) decision‐tree classification approach for the screening of maize samples contaminated with DON at levels up to 43 500 µg kg −1 .…”
Section: Resultssupporting
confidence: 93%
See 2 more Smart Citations
“…). These results were in agreement with those recently reported by Kos et al . who proposed a bootstrap‐aggregated (bagged) decision‐tree classification approach for the screening of maize samples contaminated with DON at levels up to 43 500 µg kg −1 .…”
Section: Resultssupporting
confidence: 93%
“…3). These results were in agreement with those recently reported by Kos et al 26 who proposed a bootstrap-aggregated (bagged) decision-tree classification approach for the screening of maize samples contaminated with DON at levels up to 43 500 μg kg −1 . The FTMIR model was able to classify 85% of samples correctly with 1% of FC samples when a 500 μg kg −1 cutoff limit was used to discriminate the two classes of maize samples.…”
Section: Ftmir Spectroscopy Analysissupporting
confidence: 93%
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“…While the direct detection of mycotoxins may be limited with ATR-based IR sensors [30][31][32], the evaluation of matrix changes resulting from fungal activity after infection during growth, harvest, or storage scenarios may be promising. As previously shown, matrix changes are indeed correlated with the presence of mycotoxins, as shown via FT-IR-and QCL-based techniques with sensitivities at EU regulatory limits [33][34][35][36][37][38]. However, utilizing broadband spectra of selected mycotoxins along with smart extraction schemes may increase the utility of MIR monitoring systems, as shown for the example of AFB1.…”
Section: Introductionmentioning
confidence: 86%
“…DON assay quantification models are poor at predicting a specific grade, especially with respect to regulatory grades. However, these models can be used to classify grain lots according to a level of toxin contamination [ 40 , 41 , 49 , 64 , 66 ]. Peiris et al (2009, 2010) [ 39 , 40 ] used a grain-to-grain method to identify wheat grains infected with Fusarium and to predict DON levels.…”
Section: Using Infrared Spectroscopy To Quantify Fusariotoxins In mentioning
confidence: 99%