2022
DOI: 10.1016/j.indcrop.2022.114750
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A novel approach for improved in-situ biodiesel production process from gamma-irradiated castor seeds using synergistic ultrasound and microwave irradiation: Process optimization and kinetic study

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Cited by 14 publications
(5 citation statements)
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“…Table 1 shows that after SFU assisted extraction with the power density of 25 W·L -1 , the oil yield is higher than that by traditional organic extraction, which is related to the cavitation effect produced by ultrasonic waves in liquid. Ultrasound increased the diffusion coefficient and reaction rate of the extracted material [36] , and the oil yield was relatively high [37] . Organic extraction was optimal at 3 h; although the oil yield increased after 3 h, the increasement was small and the time was very long.…”
Section: Resultsmentioning
confidence: 98%
“…Table 1 shows that after SFU assisted extraction with the power density of 25 W·L -1 , the oil yield is higher than that by traditional organic extraction, which is related to the cavitation effect produced by ultrasonic waves in liquid. Ultrasound increased the diffusion coefficient and reaction rate of the extracted material [36] , and the oil yield was relatively high [37] . Organic extraction was optimal at 3 h; although the oil yield increased after 3 h, the increasement was small and the time was very long.…”
Section: Resultsmentioning
confidence: 98%
“…However, methanol (a common choice of alcohol for biodiesel production) can be heated via microwaves because its molecules have ionic components and -OH groups, which are polar molecules that are dipole sensitive [114] and have high dielectric loss [115]. Energy is transferred to the methanol's polar molecules by microwaves, where energy is absorbed due to their dipolar rotational force and ionic conduction [116], as observed in Figure 22. Dipolar polarisation induces the vibration of methanol dipoles and causes them to continuously spin and realign based on the constant oscillation of microwaves [115], thus resulting in localised Microwaves are a type of electromagnetic radiation that is generated by the magnetron in a microwave using electricity.…”
Section: Microwave-assisted Heatingmentioning
confidence: 99%
“…Dipolar polarisation induces the vibration of methanol dipoles and causes them to continuously spin and realign based on the constant oscillation of microwaves [115], thus resulting in localised superheating due to the vibration of methanol molecules. Furthermore, microwave irradiation causes the methanol ions to oscillate back and forth [105], hence generating heat through the friction of ions colliding with one another and their molecular rotational force while spinning [116].…”
Section: Microwave-assisted Heatingmentioning
confidence: 99%
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“…In addition, microwave irradiation ensured direct heat transfer to the reactants at a molecular level. As a result, the polar molecules of methanol were superheated through the phenomena of dipolar polarisation and ionic conduction [36]. This enhanced the heat transfer between reactants while enabling the transesterification reaction to commence almost instantaneously.…”
Section: Effects Of Methanol To Oil Molar Ratiomentioning
confidence: 99%