1956
DOI: 10.1002/jsfa.2740070404
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A note on the heat resistance of a South African strain of Clostridium botulinum type B

Abstract: The use of high-energy rations is of considerable importance to the broiler producer, and it is intended to show in subsequent papers that the incorporation of fat in broiler rations leads to cheaper meat production, although the ration itself is, of course, more expensive per ton, but may not be more expensive if based on T.D.N. The use of fat in the ration of range laying birds in the winter time will probably lead to increased egg production under these conditions, and work of this nature will also be repor… Show more

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